Banana Bread Muffins
Banana Bread Muffins

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, banana bread muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.

Banana Bread Muffins is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Bread Muffins is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Muffins:
  1. Take ripe bananas
  2. Make ready unsalted butter, melted
  3. Get light brown sugar
  4. Get white sugar (Caster)
  5. Make ready medium/large egg
  6. Get vanilla extract
  7. Prepare bicarbonate of soda
  8. Prepare baking powder
  9. Make ready cinnamon
  10. Prepare salt
  11. Make ready plain flour
  12. Make ready For half chocolate/half blueberry muffins (otherwise double either fillings)
  13. Prepare dark chocolate, chopped in chunks
  14. Take blueberries (around 30)

They're fluffy, whole grain, naturally sweetened, totally These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas! They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and.

Steps to make Banana Bread Muffins:
  1. Preheat oven to 180 degrees C.
  2. Grease or line a muffin tin (or a loaf tin).
  3. In a large bowl, mash the bananas.
  4. Stir in the melted butter until combined.
  5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
  6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
  7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
  8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
  9. Cool on a rack and then enjoy!

Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. See more ideas about Banana bread, Banana bread muffins, Food. SKINNY BANANA BREAD MUFFINS that are so flavorful and moist you would never know they are healthy (er). These banana bread crumb muffins taste like something fresh from a bakery!

So that is going to wrap this up for this exceptional food banana bread muffins recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!