Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai beef stew. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A flavourful beef stew that won't leave you feeling heavy at the end of the meal! A flavourful beef stew that won't leave you feeling heavy! Super tender beef stewed in an aromatic broth infused with tons of Thai herbs and spices.
Thai beef stew is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Thai beef stew is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook thai beef stew using 19 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Thai beef stew:
- Prepare 500 g stew beef cut into 1-inch thick pieces
- Get 1 cub beef stock or beef cube
- Get 2 generous pinches of sea salt
- Get 2 Tbsp Golden Mountain soysauce sauce (or you can use any soysauce)
- Get 2 Tbsp oyster sauce
- Get 1 Tbsp black soy sauce
- Make ready 1 tbsp sriracha sauce
- Get 2 tbsp brown sugar
- Make ready 2 bay leaves
- Make ready 1 tin tomato
- Take 1 tbsp corn flour
- Take 3 tbsp water
- Make ready 2 carrot, cut to chunks
- Make ready 1 white onion 1 red onion, cut to chunks
- Get 1 fennel, cut to chunks (I only use this before I have this in my fridge)
- Get 1 handful green beans
- Take 2 clives garlic, finely sliced
- Get 2 potato, cut to chunks
- Prepare 2 tbsp tomato paste
This flavourful beef dish is stewed in a broth infused with Thai-inspired herbs and spices. Add the beef broth, bring everything to a boil, and then reduce the heat to medium-high and stir in the peanut butter. • Recipe Name: Thai Beef Stew Recipe • Chef Name: Chef Basim Akhund • Show Name: Flame On Enjoy the true essence and taste of "Thai Beef Stew" while cooking in your kitchen with such an ease. Add the beef and cook, stirring constantly, until evenly browned. Transfer to a plate and set aside.
Instructions to make Thai beef stew:
- Cut up all the vegetable, put all the ingredients in the slow cooker. Set it to cook for 5 hours. Come back to check and stir a few times.
Add the beef and juices to the pan with the coconut milk, stock, peanuts, potatoes, cinnamon stick. Chili beef and basil from above. Northern Thai style pork curry with garlic,pork stew. This is based on a recipe from A Taste of Thai's "Red Curry Paste" packet. I've been making this for Heat oil in large stew pot.
So that’s going to wrap this up for this special food thai beef stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
