Robin's Banoffee Pie
Robin's Banoffee Pie

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, robin's banoffee pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Robin's Banoffee Pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Robin's Banoffee Pie is something which I have loved my whole life. They’re nice and they look fantastic.

It has a secret layer of goodness you will love. It can easily be made gluten free! __↓↓↓↓↓ GET THE RECIPE ↓↓↓↓↓↓ ___ Visit my. This shockingly easy banoffee pie recipe combines a crunchy graham cracker crust, soft and sweet dulce de leche, thick slices of fresh banana, and a mountain of billowy whipped cream.

To get started with this recipe, we have to first prepare a few ingredients. You can have robin's banoffee pie using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Robin's Banoffee Pie:
  1. Make ready Crust
  2. Make ready Graham Crackers
  3. Get Butter
  4. Make ready Filling
  5. Make ready Sliced Bananas
  6. Make ready Sweetened Condensed Milk
  7. Take Topping
  8. Prepare Sugar
  9. Make ready Heavy Whipping Cream
  10. Prepare Cocoa Power or Chocolate Shavings

Banoffee pie, as in "banana toffee pie," strikes an amusing balance between buttery rich sweetness and everyday fruit flavors. This playfulness is exactly what makes it extraordinary. Here's my take on Banoffee Pie which seems to have escaped the notice of North Americans but it is Banoffee Pie. A dessert favourite in the UK, this luscious banana, caramel toffee, cream, graham.

Steps to make Robin's Banoffee Pie:
  1. Place cans of condensed sweetened milk in a large pot, cover with water, and boil. Once boiling, turn heat down to medium and simmer for 2 hours. Remove cans and let cool for 45 min. The milk turns to caramel.
  2. Crush graham crackers into a sand-like consistency and mix with melted butter for base. Press into a half sheet cake pan. Bake on 300°F/150°C for 10 minutes. Cool in the refrigerator for at least 20 minutes.
  3. Pour the first can of caramel onto the cooled base and spread evenly. Layer with thin cut bananas. Pour the second can onto the pie and add another layer of thin cut bananas.
  4. Blend heavy whipping cream and sugar until thick. Spread on top and add cocoa powder or chocolate shaving to finish. Place in refrigerator until ready to serve.

Tradition Banoffee Pie from the UK is kicked up a notch! This decadent and rich NO BAKE dessert is I had heard of a Banoffee Pie but never experienced one. In my research, I would compare this. Treat loved ones to a banoffee pie for dessert featuring a classic biscuit base, oozy caramel, bananas, cream and chocolate. Banoffee Pie is a delightful dessert.

So that is going to wrap it up for this exceptional food robin's banoffee pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!