Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, heathy double chocolate banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This HEALTHY chocolate banana bread recipe will be your favorite way of using up all those overripe bananas. It's more like giving a classic banana bread a total makeover by loading it up with an extra chocolate indulgence. A chocolate lovers dream come true with this double chocolate banana.
Heathy double chocolate banana bread is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Heathy double chocolate banana bread is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Heathy double chocolate banana bread:
- Prepare brown sugar
- Prepare honey
- Prepare milk
- Make ready vegetable oil
- Take vanilla extract
- Take large eggs
- Take medium mashed banana
- Get whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
- Prepare natural cocoa powder
- Get baking powder
- Prepare baking soda
- Get salt
- Prepare chocolate chips (plus more to sprinkle on top)
Double Chocolate Banana Bread is fast and easy to make. A super fudgy and almost brownie-like Chocolate Banana Bread topped with melted chocolate chips for extra decadence will become your new favourite way to use up your ripe bananas! If you love classic banana bread, then this healthy chocolate chocolate chip banana bread recipe is going to knock your socks off! To all of the Double the chocolate, yasss.
Steps to make Heathy double chocolate banana bread:
- Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
- In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
- Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
- Pour batter into your prepared loaf pan, top with extra chocolate chips.
- Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
- Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
- Slice into thick slices and serve.
What I love about this particular recipe is that it uses mostly mashed banana for the sweetener with a little bit of brown sugar. This Chocolate Banana Zucchini Bread recipe is moist, decadent, but also healthy! You can eat it for breakfast, snack, or dessert! This recipe produces such a moist and decadent loaf, you won't believe it's actually a healthy Double Chocolate Banana Zucchini Quick Bread. (<—-there's a mouthful for. This Double Chocolate Banana Bread y'all.
So that’s going to wrap this up with this special food heathy double chocolate banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
