Black Bean and Corn Salsa Dip
Black Bean and Corn Salsa Dip

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, black bean and corn salsa dip. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation. The canned tomatoes were just weird. I found myself trying to avoid them.

Black Bean and Corn Salsa Dip is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Black Bean and Corn Salsa Dip is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook black bean and corn salsa dip using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Corn Salsa Dip:
  1. Take 1 jar of Black Bean and Corn Salsa (I prefer Tastefully Simple)
  2. Prepare 1 packages Philadelphia Cream Cheese
  3. Prepare 1 packages Cheese. (I prefer 4 State Cheddar or Mexican Blend)

This simple black bean dip recipe is loaded with corn, salsa, crispy bacon, and green onion goodness and tastes amazing served with tortilla chips! Whether you're looking to spice up a weeknight dinner or you're making a big batch of dip to accompany your trusty stash The base of this salsa is a combination of black beans and fresh corn kernels; plus, it gets its kicks from cumin, the. Pin it to your APPETIZER RECIPES board to SAVE it! This post may contain affiliate links.

Instructions to make Black Bean and Corn Salsa Dip:
  1. Preheat oven to 350.
  2. In 2 qt baking dish, spread package of cream cheese on bottom.
  3. Pour salsa over cream cheese.
  4. Cover salsa with desired amount of cheese (I typically use two cups).
  5. Bake until cheese is melted and bubbly.
  6. Enjoy with favorite tortilla chips.

This Black Bean and Corn Salsa is my absolute favorite dip. If your Black Bean Corn Salsa tastes like it's missing something, it is likely salt and/or lime so make sure you add additional salt to taste if needed. Black Bean Corn Salsa keeps extremely well because it doesn't have any immediately perishable ingredients. If you add additional ingredients such. Black Bean and Corn Salsa DipSouthern Kissed.

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