Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana chocolate chips muffins. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Banana chocolate chips muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Banana chocolate chips muffins is something that I’ve loved my whole life. They are nice and they look wonderful.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
To get started with this recipe, we must first prepare a few components. You can cook banana chocolate chips muffins using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana chocolate chips muffins:
- Take all purpose flour
- Get ripped bananas
- Make ready chocolate chips
- Prepare eggs
- Make ready melted butter
- Prepare sugar
- Take milk
- Take baking soda
- Prepare baking powder
- Get cinnamon powder
- Take salt
Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. I used chocolate chunks instead of chocolate chips but either one will do. To make chocolate chunks just chop up slabs up vegan chocolate into chunks. But I reckon any granulated sugar would work here.
Steps to make Banana chocolate chips muffins:
- Prepare all the ingredients. Mashed the bananas and set a side. Preheat the oven to 175 Celsius.
- Mix dry ingredients: flour, sugar baking soda, baking powder, cinnamon powder and salt. On the other bowl, mix the rest of the ingredients: mashed bananas, melted butter, eggs, milk and half of the chocolate chips.
- Transfer the bowl of the bananas mixture into the dry bowl. Mix it well. Place them in the muffin’s cup. Add bits rest of the chocolate chips onto the muffin’s mixtures.
- Put the muffin’s mixtures into the oven for about 20minutes. Check for time to time with stick or knife. Since my muffin’s cups are not the same size, after 20 minutes I took out the smaller muffins. I then add another 5 minutes for the other muffins.
- Cool the muffins for about 10 minutes, then they are ready.
So I hope you will totally love these vegan banana chocolate chip muffins! In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins. BANANA!!.and chocolate chips, what's there not to like? Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar!
So that’s going to wrap it up with this exceptional food banana chocolate chips muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
