Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, red velvet cake #foodphotoghraphychallenge. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to. Red Velvet Cake is not just a chocolate cake with red food colouring added.
Red velvet cake #foodphotoghraphychallenge is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Red velvet cake #foodphotoghraphychallenge is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have red velvet cake #foodphotoghraphychallenge using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake #foodphotoghraphychallenge:
- Take 1 1/2 cups cake flour(refer to my cake flour recipe)
- Take 1/2 tsp baking soda
- Prepare 1 tbs cocoa
- Prepare 1/4 cup butter
- Prepare 1 cup sugar
- Prepare 1/2 cup oil
- Take 2 eggs
- Prepare 3/4 tbs vanilla essence
- Make ready 1/2 tsp vinegar colour
- Take 1 tbs maimun red velvet
- Make ready 1/2 cup buttermilk
This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
Instructions to make Red velvet cake #foodphotoghraphychallenge:
- Whisk cake flour,salt,baking soda and cocoa until well blended
- In another bowl, beat butter for 2 mins until fluffy - Add sugar and beat for 2 mins
- Add oil and beat for 2 mins - Add egg yolks(the yellow part of an egg) and beat for 2 mins
- Add buttermilk
- Add flour alternatively in three portions - Fold well with a spatula or mwiko but dont overmix
- Whipp egg whites on high speed for 5mins untill fluffy - Gently fold in the the egg whites to the mix
- Bake for 30-40mins
This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up. I never really thought too much about it. The only Red Velvet Cake recipe you'll ever need! This is thee red velvet cake you need in your recipe box!!
So that is going to wrap this up with this special food red velvet cake #foodphotoghraphychallenge recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
