C.J.P. Chicken and Sweetcorn Tray Bake
C.J.P. Chicken and Sweetcorn Tray Bake

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, c.j.p. chicken and sweetcorn tray bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

C.J.P. Chicken and Sweetcorn Tray Bake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. C.J.P. Chicken and Sweetcorn Tray Bake is something that I have loved my whole life. They’re nice and they look wonderful.

This tasty chicken recipe is the perfect easy family meal. Packed with gorgeous fresh veg, it's super-simple to put together, and only needs one dish. This pasta bake is quick and easy to make.

To begin with this particular recipe, we have to prepare a few ingredients. You can have c.j.p. chicken and sweetcorn tray bake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make C.J.P. Chicken and Sweetcorn Tray Bake:
  1. Make ready 350 g chicken breast fillets
  2. Make ready 4 baking potatoes
  3. Get 500 g frozen sweetcorn
  4. Prepare 200 g unsalted butter
  5. Make ready 200 g Mature Cheddar Cheese
  6. Get 50 g Parmesan Cheese

If you'd prefer not to use sherry, substitute with chicken stock instead. We earn a commission for products purchased through some links in this article. Classic comfort food - hearty chicken & sweetcorn pie is an all-time British favourite. See lots of British recipes & chicken recipes at Tesco Real Food.

Instructions to make C.J.P. Chicken and Sweetcorn Tray Bake:
  1. Bake potatoes at Gas Mark 7 or 8 for 1 hour and 30 minutes.
  2. Then boil chicken breasts and sweetcorn for about the last 30 minutes of cooking time.
  3. In a large mixing bowl place the 200g of Unsalted Butter and the 200g of White Mature Cheddar Cheese into this - and then use hands too break the Jacket Potatoes up into the mixing bowl whilst very hot - stir - and then put back onto the baking tray and bake for 30 minutes.
  4. Add cooked sweetcorn and cooked chicken breasts too the cheesy buttery potatoes and then garnish with bits of Parmesan on top.Done - enjoy.

Tear the cooked meat into large pieces; discard the skin and bones. Spicy chicken and split-pea tray bake. This traybake is especially nifty because it involves minimal prep and no fancy tricks. Omit the jalapeño and substitute paprika for the chipotle to make this more child-friendly. Chinese chicken and sweetcorn noodle soup.

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