๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ•
(Tomato, Basil, and Mozzarella Pizza)
๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ• (Tomato, Basil, and Mozzarella Pizza)

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ๐Ÿ•๐ŸŒฟpizza margherita ๐ŸŒฟ๐Ÿ• (tomato, basil, and mozzarella pizza). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ• (Tomato, Basil, and Mozzarella Pizza) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. ๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ• (Tomato, Basil, and Mozzarella Pizza) is something which I have loved my whole life. They’re nice and they look fantastic.

In this video, Roberto Caporuscio, chef and owner of New York's Don Antonio by Starita, shows us how to make Neapolitan Pizza, "the only pizza in the world." For this recipe and more videos, visit Saveur.com. Margherita Pizza with Tomato, Mozzarella and Basil. With garlic, basil, and canned tomatoes, this slow-simmered sauce is a classic.

To get started with this particular recipe, we must prepare a few ingredients. You can have ๐Ÿ•๐ŸŒฟpizza margherita ๐ŸŒฟ๐Ÿ• (tomato, basil, and mozzarella pizza) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make ๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ•

(Tomato, Basil, and Mozzarella Pizza):

  1. Prepare For the pizza
  2. Get or about 3/4 cup) Any plain yogurt
  3. Get For the quick pizza tomato sauce
  4. Take Passata or crushed tomatoes
  5. Prepare garlic
  6. Take &1/2 tbsp Olive oil
  7. Get Salt to your liking
  8. Take Basil

Pizza Margherita - nicht mehr aber auch nicht weniger! This most iconic of pizzas is topped with tomato sauce, fresh mozzarella, and basil leavesโ€”the colors of the Italian flag. This classic tomato and mozzarella pizza originally was created for the Queen of Naples, Margherita. Never use buffalo mozzarella as it is too milky and will make your pizza base very soggy.

Instructions to make ๐Ÿ•๐ŸŒฟPizza Margherita ๐ŸŒฟ๐Ÿ•

(Tomato, Basil, and Mozzarella Pizza):

  1. #For_the_pizza: - - There are two methods given below. The first, lets you make the pizza without using an oven; the second, explains how to cook the pizza in the oven, if you have one. Iโ€™ve also given you my favourite quick red pizza sauce recipe or use store-bought tomato puree.
  2. #No-#Oven_Method_Using_A #Frying_Pan: - - In a large bowl, mix the self-raising flour and yogurt. - - On a well-floured surface, knead the dough. - - Divide the dough into 2 equal parts and allow to rest for a few minutes - - Roll out the dough to the size of your frying pan. - - Grease the pan and cook the pizza on one side. - - Flip the base, and spread tomato sauce on top. Add the toppings of your choice. - - Cover with a lid and cook few minutes more, or until the cheese is melted.
  3. #Oven_Method: - - Grease a baking pan with extra virgin olive oil, and cook the pizza over a high heat until the bottom is golden brown. - - Bake in a preheated oven at 200 ยฐC (400 ยฐF) for 5 minutes, or until the crust is golden brown. - - Take the pizza out of the oven, brush the top side with oil and top with the toppings of your choice. - - Return back to oven until cheese is melted.
  4. #For_the_quick_pizza_tomato #sauce - - Slice the garlic and cook in the extra virgin olive oil for 3 minutes. Add the tomatoes, salt and basil and cook for 15 more minutes.
  5. #Ingredient_Substitutions: - - (I will highly recommend using yogurt - and flour but if you can't find these, here are the substitutes) : - - Yogurt can be substituted for milk BUT add only 85 g (1/3 cup) milk + 1/2 tsp vinegar or lemon juice.
  6. #Self-#raising_flour_can_be_made #TWO_ways: - - a) 140 g (1 cup) of plain flour + 1&1/2 tsp baking powder - - b) 140 g (1 cup) of plain flour + 1/2 tsp baking soda

Fresh basil is a must: don't you ever attempt to do my pizza with dried basil from a jar, it will ruin a masterpiece! Closeup Pizza Margherita with Buffalo mozzarella, tomatoes and fresh basil. Pizza cutter lies on the wooden background. Top view of homemade pizza Italian food, thin-crust pizza pie Margherita with mozzarella cheese, tomatoes and basil leaves on. Margherita Italian pizza with melted mozzarella cheese, tomato and fresh basil.

So that is going to wrap this up for this special food ๐Ÿ•๐ŸŒฟpizza margherita ๐ŸŒฟ๐Ÿ• (tomato, basil, and mozzarella pizza) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!