Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy creamy mushroom chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Creamy mushroom chicken is the perfect recipe when you need dinner on the table fast. Delicious, easy and a guaranteed family favorite! Creamy mushroom-anything is pretty much a constant in our house.
Quick and easy creamy mushroom chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Quick and easy creamy mushroom chicken is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy creamy mushroom chicken using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quick and easy creamy mushroom chicken:
- Make ready red onion
- Make ready garlic
- Make ready mixed mushrooms
- Take Dijon mustard
- Get creme fraiche
- Prepare oregano (I did 1 of dried and 1 of fresh)
- Take medium chicken breasts cut into strips / bite sized pieces
- Get large handfuls of spinach
- Make ready olive oil
- Take Seasoning
- Take Rice to serve
I used shredded rotisserie chicken,homemade broth, shallots and baby bella mushrooms. View full nutritional breakdown of Quick and Easy Creamy Mushroom Chicken calories by ingredient. Bring to a boil over high heat, then turn heat down to med-high and continue cooking. This creamy chicken and mushroom dinner for two is really satisfying, but surprisingly low in calories.
Instructions to make Quick and easy creamy mushroom chicken:
- Slice the onion and mushrooms (chunky as they’ll shrink) and crush the garlic.
- Head 1 tbsp olive oil in a pan over a medium heat and add the onion and garlic. Cook until soft. Then add the chicken and cook for 3 minutes. Add the mushrooms and oregano and cook for another 2 minutes.
- Add the Dijon mustard, creme fraiche and seasoning. Stir until you’ve got a nice combined sauce and cook for another minute.
- Put your rice onto cook (I cheated and used a wholegrain microwave rice pouch) but normally I would cook it fresh.
- Returning to your chicken mixture, add your green veg and cook for another 1-2 minutes.
- Remove from the heat and serve with rice.
Every bite is so juicy and tender. This chicken and mushrooms recipe is unbelievably easy and is sure to become a new favorite! This post may contain affiliate links. Creamy Mushroom Chicken Pasta is one of our favorite meals because it's so easy and quick to make from scratch. Simple ingredients make this dish a budget-friendly weeknight dinner but it also makes a delicious meal for date nights.
So that is going to wrap this up for this special food quick and easy creamy mushroom chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!