Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked oat fruit bars. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Oat Fruit Bars is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Oat Fruit Bars is something that I’ve loved my entire life. They are nice and they look fantastic.
Cool in pan on wire rack. Fruit Oatmeal Cookie Bars Fruit Oatmeal Cookie Bars. Use seedless fruit only preserves for filling.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked oat fruit bars using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Oat Fruit Bars:
- Prepare 2 cups oats,
- Prepare 1 generous handful raisins or dried fruit of your choice,
- Make ready 1 tbsp granulated Stevia sweetener,
- Prepare 1 tsp ground cinnamon,
- Prepare 1 tsp baking powder
- Make ready 2 medium eggs, beaten,
- Make ready 1 tbsp honey,
- Get 150 ml milk, (I used full fat),
- Take A few flav drops /essence of your choice, I used apple,
- Make ready Butter or spray oil for greasing,
- Get Recommended:
- Make ready Grease proof lining paper
We love pecans and dried cherries, but almonds and dried cranberries or walnuts and dried apples or blueberries are also great. There's wiggle room on the quantities, too. Try these search tips: - Check the spelling of your search term. - Use a more generic search term (e.g. oatmeal, blueberry, breakfast) - Navigate to a recipe category using the links above or the site navigation. These bars are great to customize as you wish!
Steps to make Baked Oat Fruit Bars:
- Combine together all of the dry ingredients in a large bowl. Next add in the wet ingredients and combine together well until a nice thick consistency is achieved.
- Preheat the oven to 180 (fan). Spoon the oat mixture into a greased shallow oven proof dish that's lined with baking greaseproof paper on the bottom and sides. Bake in the oven for around 25-30 minutes or until the top has a little bounce to it but feels quite firm to the touch and the colour on top is golden brown.
- Leave to cool for a few minutes. Lift the oats out using the greaseproof paper as leverage and leave to cool. Cut into long thin bars and store in an air tight container at room temperature once completely cooled. The bars should stay fresh for around 5-6 days. Enjoy! :)
The variations are endless: cranberries, coconut, all kinds of dried fruit, nuts, etc. They're a homemade convenient snack that's not just eggless but could also be made flourless by replacing the oat flour with quick oats. Try these fruit-oat bars with apricots, apple-cranberry filling, or any canned pie filling you like. Sure, you can save these Fruit-Filled Oatmeal Bars for dessert, but we like to enjoy one at breakfast, too. Try these fruit-oat bars with apricots, apple-cranberry filling, or any canned pie filling you like..
So that’s going to wrap it up with this exceptional food baked oat fruit bars recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
