Homemade donuts
Homemade donuts

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade donuts. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade donuts is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade donuts is something that I’ve loved my whole life.

Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! Perfect for weekend breakfasts and serving to visiting friends and family. The Fluffiest Glazed Donuts Recipe !

To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade donuts using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade donuts:
  1. Take Glutinous rice flour
  2. Take Plain flour
  3. Take Milk
  4. Take Egg
  5. Prepare Caster sugar
  6. Make ready Salt
  7. Prepare Fast Yeast
  8. Make ready Vanilla extract
  9. Take Olive oil

Baked Churro Donuts are an easy homemade donut recipe. Coated in cinnamon & sugar they taste just. Learn how to make soft, fluffy, yeasted homemade donuts in your own home. This recipe tutorial includes plenty of tips and a video for perfect donuts!

Instructions to make Homemade donuts:
  1. Put sugar and milk into a milk pan and heat it until bubbles appear around the milk.
  2. Pour the hot milk into the Glutinous rice flour and mix well.
  3. Get another clean bowl and put in plain flour, yeast and salt.
  4. Add in the egg into the plain flour bowl and mix them all well.
  5. Add Glutinous rice flour from step 2 into the flour bowl and then add in vanilla extract and olive oil to make a smooth dough.
  6. Oil the bowl and put the dough in for the first 60-minute fermentation.
  7. Divide the dough into 6 portions and make 6 rings. Cover them and do the 2nd fermentation (30 minutes).
  8. Deep fry the donut dough until it turns golden brown on both sides.
  9. Coat the donuts with any sweet toppings you like. Enjoy!!

Homemade donuts may seem like a delicious dessert-for-breakfast dream that only the most talented pastry chefs and baking bloggers can pull off. The truth is, it's fairly simple. If you've never made homemade donuts before, I definitely recommend giving it a try. It's not as hard as you'd think. Plus, fresh donuts taste so good and are so much less expensive than ones from the.

So that is going to wrap this up with this exceptional food homemade donuts recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!