Sweet and Mild French Onion Soup
Sweet and Mild French Onion Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet and mild french onion soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a Dutch oven or large kettle, melt butter. Great recipe for Sweet and Mild French Onion Soup. A recipe I researched and made many times to get right.

Sweet and Mild French Onion Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Sweet and Mild French Onion Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Sweet and Mild French Onion Soup:
  1. Get 4 large sweet onions, sliced thin
  2. Take 1 cup butter (2sticks)
  3. Prepare 6 cups chicken stock
  4. Make ready 4 cups water
  5. Make ready 4 teaspoons beef bouillon
  6. Prepare 1 teaspoon herbs de providence
  7. Get 3 cups croutons
  8. Prepare 10 slices Havarti cheese, quartered
  9. Take 4 large sweet onions, sliced thin
  10. Get 1 cup butter (2sticks)
  11. Take 6 cups chicken stock
  12. Get 4 cups water
  13. Make ready 4 teaspoons beef bouillon
  14. Prepare 1 teaspoon herbs de providence
  15. Get 3 cups croutons
  16. Take 10 slices Havarti cheese, quartered

With this recipe you can make as good at home as your favorite restaurant. If you like a beefy french onion soup that is on the sweet side, then this one is for you. The secret is the two type of onions in the soup that gives it this unique taste. Give it a try, we enjoyed it and I think you will too.

Instructions to make Sweet and Mild French Onion Soup:
  1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  7. Serve hot and enjoy.
  8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  14. Serve hot and enjoy.

The soup contains onions (usually caramelized) with a meat stock. It is served with a piece of bread and cheese on top of it. Some also use beef broth with wine. Its history date back to Roman times, but the French. French Onion Soup is a classic soup recipe for good reason!

So that is going to wrap this up for this exceptional food sweet and mild french onion soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!