Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tropical green smoothie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The perfect way to start off the New Year! I have never been a smoothie kinda girl. I would much rather have coffee in the morning or even an orange juice.
Tropical green smoothie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tropical green smoothie is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tropical green smoothie using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tropical green smoothie:
- Prepare 100 g spinach
- Make ready 500 ml water
- Take 100 g frozen pineapple
- Take 200 g frozen mango
- Make ready 1 banana
Tropical Green Smoothie Recipe in the hooooouse! I gotta be honest. . . I'm kind of on a smoothie kick lately. This simple tropical green smoothie is a naturally sweet way to sneak some greens into your diet.
Steps to make Tropical green smoothie:
- Wash the spinach.
- Place all the ingredients in the blender.
- Blend!
- Serve and enjoy.
This tropical smoothie is great for a grab and go breakfast. It's got, frozen pineapple and mango chunks, ripe banana, fresh spinach, and milk. This healthy portable breakfast can be made in minutes, perfect for the busiest mornings!. If you love the flavors of pineapple, coconut and mango, then you've come to the right place. This Tropical Green Smoothie is your classic green smoothie recipe made with coconut water and fresh spinach.
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