Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple potato sabji (south indian style). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Potato Sabji (South Indian Style) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Simple Potato Sabji (South Indian Style) is something which I have loved my entire life.
Here is how you do the trick. You need As needed of Salt. Simple Potato Sabji (South Indian Style) separately.
To begin with this recipe, we have to first prepare a few ingredients. You can cook simple potato sabji (south indian style) using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Potato Sabji (South Indian Style):
- Take Big Potatoes
- Prepare Mustard
- Take Cumin
- Get Chilli powder
- Prepare Few Coriander
- Take Green chilli
- Get Coriander powder
- Prepare Cumin powder
- Get Sugar
- Make ready Hing
- Prepare Turmeric
- Prepare Tomato finely chopped
- Prepare Ginger
- Make ready Oil
- Make ready Salt
Potatoes are so famous vegetarian side from south India. It is like potato chips in western culture. Many make it every day and I never heard anyone dislike these Indian. A South-Indian style Ridge-gourd and Potato curry. (Peerkangai Urulaikilangu Poriyal in Tamil ).
Steps to make Simple Potato Sabji (South Indian Style):
- Boil the potatoes, peel the skin and cut it into cubes. Keep aside. - - In wide kadai add oil. Once hot add mustard seeds, cumin seeds, 2 pinch hing, Turmeric powder, chilli powder,green chilli and ginger. Saute for one minute.
- Now add chopped tomatoes and saute until mushy. Add cubed potatoes, coriander powder, cumin powder, sugar and salt. Saute nicely. - - Cook until potatoes turns crispy and roasted. Mix every two minutes. Same time don't break too much.
- Garnish with coriander leaves and serve hot.
It's a very simple recipe yet very very Boil potatoes and peel the skin and mash them and keep aside. Heat the oil in a pan or a wok/kadai, when hot add mustard seeds. Potato is such a versatile vegetable that literally it can be incorporated in any cuisine. Learn to make this easy Potato Curry in South Indian style. Aloo Paratha - Potato Flatbread ,Aloo Methi Paratha, Aloo Bonda , Aluu Tikki in chats , Curries like Aloo Methi ki Sabji or Aloo Gobi or Aluuu Mutter and many.
So that’s going to wrap this up for this special food simple potato sabji (south indian style) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
