Sausage & Prawn Jambalaya
Sausage & Prawn Jambalaya

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sausage & prawn jambalaya. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages. A sausage is a food usually made from ground meat (normally pork or beef ), mixed with salt , herbs , and other spices , although vegetarian sausages are available.

Sausage & Prawn Jambalaya is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sausage & Prawn Jambalaya is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook sausage & prawn jambalaya using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage & Prawn Jambalaya:
  1. Take ring of chorizo or 1 pack of cooking chorizo
  2. Prepare onion
  3. Get Cooking oil (I use sunflower)
  4. Take celery
  5. Get green peppers
  6. Prepare dried marjoram
  7. Make ready cajun seasoning
  8. Prepare garlic
  9. Get long grain rice
  10. Get chicken stock (made from oxo cubes is fine)
  11. Take cooked / ready to eat smoked sausage
  12. Take tin of chopped tomatoes
  13. Make ready cooked king prawns
  14. Get spring onions
  15. Make ready fresh parsley

How to use sausage in a sentence. Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is. Sausage meatball and butternut squash traybake. Turn your sausages into meatballs and roast with bitesize pieces of squash and crisp sage for an all-in-one midweek meal.

Instructions to make Sausage & Prawn Jambalaya:
  1. Dice the chorizo and fry without added oil, it should release plenty of oil if you start with a cold pan (you'll need a big saucepan or stock pot with a lid). Once it's well browned, take the chorizo out and place on some kitchen roll. Keep the oil for the next step.
  2. Chop up the onion, garlic, celery and peppers and fry in the chorizo oil, add extra cooking oil if needed. Add the marjoram and cajun seasoning and continue until softened.
  3. Add the rice and stir well while frying for a minute. Pour in the chicken stock and bring to the boil then cover and simmer for 15 minutes.
  4. Dice the sausage and add to the pan along with the chorizo and chopped tomatoes. Cook for another 5 to 10 minutes with the lid on until the liquid is absorbed.
  5. Mix in the prawns and cover with the heat off for a minute or two. This should be enough to heat the prawns through without overcooking them.
  6. Serve with a generous amount of mixed chopped spring onions and parsley.

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