Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried plantains,with beef stew and a side of kachumbari(salsa). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
INGREDIENTS Plantains Oil for frying - use a type of oil that can handle high temperatures ie peanut oil Salt. Add the bananas or plantains to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips get a golden color.
Fried plantains,with beef stew and a side of kachumbari(salsa) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried plantains,with beef stew and a side of kachumbari(salsa) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have fried plantains,with beef stew and a side of kachumbari(salsa) using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Make ready Unripe Plantain
- Prepare Water
- Prepare Salt,
- Make ready Tomatoes, onions, lemon 🍋,
Variations of kachumbari can be found in Kenya, Tanzania, Rwanda, Uganda. Encore: Beef with Broccoli Teriyaki and Ramen Noodles. Recipe courtesy of Alton Brown. (The oil should come halfway up the side of the plantain). With a spider or slotted spoon, remove the plantains from the pan and place them on a cookie sheet lined with parchment paper.
Instructions to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Use veg oil,when peeling the bananas,and dip them in salty water.
- When done,bring water to boil nd boil them for 6mint nd avoid overcooked bananas.
- Let them rest for few as yu make yur salsa,
- Wash your condiments,and cut them in small pieces nd mix together,add salt to taste and lastly squeeze yur lemon juice to enhance the flavour.
- In a pan add veg oil,and let oil get hot,deep fry yur plantains till crunchy
- Serve hot with beef stew,tea or kahawa.
- Enjoy
Plantains can be chunked and cooked in soups or stews. They can be sliced and fried or mashed like a potato. They can be boiled or sautéed and served as a side dish, and they can be baked in their skins and served The plantain is a tropical fruit and a mainstay of tropical and subtropical cuisines. Serve beef stew with… Something Starchy. crusty bread drop dumplings biscuits baked potato mashed potatoes sweet potato mash buttered egg noodles polenta Ideas for In the Stew. green beans carrots turnip sweet potatoes kale parsnips onions celery mushrooms rutabaga celeriac butternut squash. Fried savory pastries filled with beef seasoned with different African spices.
So that’s going to wrap this up with this exceptional food fried plantains,with beef stew and a side of kachumbari(salsa) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
