Gluten rice with Coconut (Wingko Babat)
Gluten rice with Coconut (Wingko Babat)

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gluten rice with coconut (wingko babat). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gluten rice with Coconut (Wingko Babat) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Gluten rice with Coconut (Wingko Babat) is something which I’ve loved my whole life.

Wingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made from a mixture of grated coconut, coconut milk and sticky rice Again, I approved to you that many Asian snacks or desserts are vegan and gluten free. Babat is a small regency in Lamongan, East Java.

To begin with this recipe, we must first prepare a few components. You can have gluten rice with coconut (wingko babat) using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gluten rice with Coconut (Wingko Babat):
  1. Get sticky rice (gluten rice)
  2. Take grated coconut
  3. Prepare tea spoon salt
  4. Get tea spoon vanilla powder
  5. Get warm water
  6. Take sugar

Add the coconut milk if needed. תמונות מ‪Wingko Babat cap Kereta Api‬. מתוך חוות הדעת: Mobile Photo Upload של ‪Wingko Babat cap Kereta Api‬. With freshly grated coconut, coconut milk, and coconut oil, it's impossible not to love these yummy cakes. Coconut lovers are usually going nuts over this dessert. As with typical Indonesian sweets, wingko babat is pretty rich.

Instructions to make Gluten rice with Coconut (Wingko Babat):
  1. Mix sticky rice flour,grated coconut, salt, and vanilla powder.
  2. Mix sugar with warm water
  3. Enter the sugar solution into the mixture
  4. Formed rounded and flat
  5. Bake until browned
  6. Serve

Like all types of rice, glutinous rice does not contain dietary gluten (i.e. does not contain glutenin and gliadin) Lemper - cooked glutinous rice with shredded meat inside and wrapped in banana leaves, popular in Java. Wingko babat - baked glutinous rice flour with coconut. Jazz up your meal with this easy coconut rice recipe! You can make it on the stovetop or in the slow cooker. I accidentally did a "social media detox" this weekend.

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