Sausage Onion French beans stir fry
Sausage Onion French beans stir fry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sausage onion french beans stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Put water, chopped carrots, onions, zucchini, yellow squash, and fresh green beans in a skillet, start to cook. In a large skillet or wok, stir-fry onion and garlic in oil until tender. Add sausage, vegetables and bamboo shoots if desired; stir-fry until heated through.

Sausage Onion French beans stir fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sausage Onion French beans stir fry is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sausage onion french beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Onion French beans stir fry:
  1. Take 1 cup french beans
  2. Make ready 1 cup onions
  3. Get 4 sausages
  4. Make ready 1 tsp black pepper
  5. Get 1 tsp cloves
  6. Prepare 1 tsp chili flakes
  7. Get 1 tsp salt
  8. Take 2 tbsp oil

Is delicious, has very little oil and no carbs!! I love making stir fries especially when I don't have much time to cook and want something yummy. Stir and turn again, turn the heat down a little and put a lid on the pan. When the potatoes are almost done add the onion to the pan.

Instructions to make Sausage Onion French beans stir fry:
  1. Add french beans to pan with oil, cook until crispy
  2. Add cubed onions salt and fry few minutes
  3. Add in ground cloves, black pepper and chili flakes
  4. Stir fry several minutes until the onions crisp up
  5. Add cooked chopped sausages, toss and serve

Swirl in the oil by adding it to the sides of the pan and swirling the pan. Toss together, then add the soy sauce and sherry and stir-fry for one to two minutes, until the beans are crisp-tender. Remove from the heat and serve. How to Cook Sausage, Sun-Dried Tomato and Bean Stir-Fry. Heat the olive oil in a skillet over medium heat.

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