Kale and Ricotta Macaroni
Kale and Ricotta Macaroni

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, kale and ricotta macaroni. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cook wild mushrooms and sliced garlic in olive oil, stirring occasionally, until browned and crisp. Add torn kale leaves and sliced Fresno chile (seeded for less heat) and cook. Wash and dry the fresh produce.

Kale and Ricotta Macaroni is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Kale and Ricotta Macaroni is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have kale and ricotta macaroni using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kale and Ricotta Macaroni:
  1. Prepare Macaroni Pasta (enough for 1-2 people)
  2. Prepare 2 cloves garlic chopped
  3. Prepare 1 leek sliced
  4. Make ready Handful curly kale
  5. Prepare 6 cherry or small vine tomatoes chopped
  6. Get 1/2 tub ricotta cheese
  7. Prepare 1 sprinkle pine nuts
  8. Get 1 small bunch basil, torn
  9. Get Grated Parmesan to serve
  10. Get Salt and pepper

It's the perfect pizza for summer! If you're not familiar with ricotta, it's creamy and light all at the same time. The flavor is mild, almost sweet, and closer in flavor to fresh milk than most cheeses. This simple Manicotti recipe is filled with turkey, kale and ricotta cheese.

Steps to make Kale and Ricotta Macaroni:
  1. Cook pasta to instructions
  2. Fry garlic and leek in some olive oil for one minute, add the kale and fry for a further two minutes. Add the tomatoes, fry for a further two minutes. Stir in the ricotta and cook for a further two minutes.
  3. Stir the sauce into the drained pasta. Serve sprinkled with some pine nuts, Parmesan, basil and season with salt and pepper.

Perfect for when you have the munchies but want to be classy. You'll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese! This ricotta and kale cannelloni is an easy vegetarian option. This kale and ricotta pasta is so easy to make, it almost feels like cheating. Return the macaroni to the pot, add the sautéed kale, ricotta, milk, and half the Cheddar and Parmesan cheese and stir to combine.

So that’s going to wrap this up for this special food kale and ricotta macaroni recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!