Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zucchine and prosciutto pastry pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Zucchine and prosciutto pastry pie is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Zucchine and prosciutto pastry pie is something that I’ve loved my whole life. They’re fine and they look wonderful.
Rustic pie with courgettes Rustic pie with courgettes is a tasty cake with a puff pastry base and a filling of zucchini and cooked ham. Le zucchine sono una delle verdure più versatili da cucinare, sono buonissime. Torta rustica alle zucchine, prosciutto e formaggio gustosa e velocissima da preparare; perfetta da servire come secondo o antipasto in un buffet.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook zucchine and prosciutto pastry pie using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Zucchine and prosciutto pastry pie:
- Make ready Roll of puff pastry
- Get courgette washed and sliced
- Get prosciutto
- Prepare Philadelphia with herbs
- Get Egg to glaze
- Take Olive oil
To make this pasta with prosciutto and zucchini, you will be needing sliced zucchini, halved grape tomatoes, fresh thyme and a little Now let's add some pasta and the magic formula is complete. In this pasta with prosciutto and zucchini recipe, I'm using penne. Cheese and Zucchini Pie. a very easy recipe and it's good to be served warm or cold. Cut a piece of parchment paper for the baking pan, add the puff pastry and with a fork prick the dough.
Steps to make Zucchine and prosciutto pastry pie:
- Heat oil in a pan. Fry courgette until golden brown on each side. Set a side. Preheat oven to 200
- Roll out pastry on to a baking sheet. Spread Philly on top. Add prosciutto and courgette on top
- Roll up into a sausage. Score with a knife and glaze with a beaten egg. Bake for about 25-30 minutes. Rest on a wire rack and serve 😊
In a bowl, brake the eggs, add the cold zucchini, the cheeses and mix well. La sbriciolata salata con robiola, zucchine e prosciutto cotto è un piatto creativo, perfetto sia come antipasto, come secondo o per accompagnare un aperitivo. Recipe with video instructions: This ham and pastry pie is the perfect cheesy dish for any cheese lover! This zucchini pie you're seeing here does not include a crust. Before you kick me off the blog, I do have five main reasons.
So that is going to wrap it up for this exceptional food zucchine and prosciutto pastry pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
