Cinnamon and Ginger Oat Porridge
Cinnamon and Ginger Oat Porridge

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cinnamon and ginger oat porridge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cinnamon and Ginger Oat Porridge is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cinnamon and Ginger Oat Porridge is something that I’ve loved my entire life. They are fine and they look wonderful.

Oat porridge with cinnamon and peanutbutter. Nutrition food and healthy breakfast recipes. The cinnamon oats porridge recipe is a perfect way to start the day! This is a super easy, healthy and delicious breakfast to make for yourself or for your.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon and ginger oat porridge using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon and Ginger Oat Porridge:
  1. Get 1 cup oat flour
  2. Prepare 1 tbsp cinnamon
  3. Make ready 1 tsp ginger
  4. Get 1 tbsp chia seeds
  5. Get 1 tsp pumpkin seeds

Similar Recipes, Mango Overnight Oats Orange Oatmeal Apple Oatmeal Banana Oatmeal Strawberry Oatmeal. Oat porridge is typically made with dehulled and rolled or cut oats (also called oatmeal if you are from the USA) - these are the ones you normally buy in a packet in the supermarket or health food store (the only 'oats' most of us have ever known). Adding raw oats to this shake produces a pleasantly chewy texture while providing fiber, which helps keep cholesterol levels in check. Combine pears, milk, buttermilk, oats, ice, maple syrup, almond butter, ginger, cinnamon, and a pinch of salt in a blender.

Steps to make Cinnamon and Ginger Oat Porridge:
  1. I toast my oats before blending it to flour. It enhances the flavour.
  2. I mixed the flour with two cups water and cooked it in a sufuria for a few minutes. Add the spices once it starts boiling.
  3. I served it hot and topped with my fruit and seeds.

Adding raw oats to this shake produces a pleasantly chewy texture while providing fiber, which helps keep cholesterol levels in check. Combine pears, milk, buttermilk, oats, ice, maple syrup, almond butter, ginger, cinnamon, and a pinch of salt in a blender. Blend on low speed, then gradually. Congee is also known as rice porridge, jook, zhou, xi fan, or even gruel. This is a recipe for Chicken Ginger Congee.

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