Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mahi mahi fritters. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Mahi Mahi Fritters is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mahi Mahi Fritters is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook mahi mahi fritters using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mahi Mahi Fritters:
- Prepare 200 g mahi mahi
- Get 1 piece grated garlic
- Get 1 piece grated ginger
- Take 2 Tbsp soy sauce
- Prepare 1 Tbsp sake
- Prepare 3 Tbsp olive oil
- Prepare 2 Tbsp starch
- Take Oil for frying
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Steps to make Mahi Mahi Fritters:
- Remove any skin on the mahi mahi and cut into smaller pieces.
- Put the garlic, ginger, soy sauce, sake and mahi mahi into a plastic baggie, and mix together well. Leave for at least 30 minutes up to a half day.
- Just before frying, put the starch into the bag, and shake contents to mix well.
- Heat oil in a sauce pan and fry the mahi mahi until it begins to get crispy. Turn and fry until it is well cooked.
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