Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, minestrone soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
But you can bottle it, and that's exactly what we did. Introducing a Vegetable Minestrone Soup with nothing to hide. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables.
Minestrone soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Minestrone soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook minestrone soup using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone soup:
- Get some butter
- Make ready 1 onion, finely chopped
- Take 2 carrots, chopped
- Prepare 3 sticks celery, chopped
- Get 1-2 cups other vegetables eg squash, sweet potato, leeks.
- Get 2 cloves garlic, peeled and crushed
- Take Bunch fresh thyme, finely chopped
- Get 1 tin chopped tomatoes
- Prepare 500-750 ml vegan/ veggie stock
- Prepare 1 tin cannellini beans, drained
- Take Handful kale/ cavolo nero, roughly shredded
- Take 1-2 handfuls fresh basil leaves, roughly shredded
- Make ready 2-3 handfuls cooked pasta
- Prepare Parmesan/ veggie parmesan, grated
Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. A Classic Minestrone Soup loaded with vegetables, beans, pasta and flavorful tomato broth. Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe!
Steps to make Minestrone soup:
- Heat the butter in a oan (with a lid for later). Add the onion and fry for about 10 mins until soft. inion then carrots celery
- Add the carrots and celery. Cook until starting to go tender.
- Add the other vegetables (not the greens).
- Add the garlic and thyme. Cook for 2-3 mins.
- Add tomatoes and stock. Put the lid on. Bring to the boil and simmer for 15 mins.
- Add the beans and simmer for 5 mins with lid off.
- Stir in greens for about 2 mins.
- And then stir in the basil and pasta.
- Serve with grated parmesan/ other cheese. Enjoy 😋
However, if I'm being honest, minestrone is at the top of my favorite soups list. Pancetta (optional) - since minestrone is a vegetable soup it's a perfect meal for lent. So pancetta, guanciale or lard cut in cubes is completely optional, but it gives an incredible rich, intense flavor to the veggies as if they were cooked in meat stock (which by the way is also an option). Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
So that’s going to wrap this up for this exceptional food minestrone soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
