Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic buttered shrimps. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I also like having this with toasted slices of French bread.
Garlic buttered shrimps is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Garlic buttered shrimps is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic buttered shrimps using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic buttered shrimps:
- Take shrimps
- Take butter
- Get sprite
- Prepare salt
- Prepare garlic
- Make ready ginger
This garlic sauteed shrimp with butter and seasonings is so easy to make. Once you try it, the recipe will become a regular on the menu. Devein and remove the tail of shrimp (I kept my tail on b/c they. Learn how to cook Buttered Shrimp with Garlic.
Steps to make Garlic buttered shrimps:
- In a wok, heat oil over medium high heat. Then saute ginger until light brown in color.
- Put shrimps and soda and simmer for 4-5 mins or until shrimps turn orange. Dont over cooked!
- Set aside the shrimps. The saute butter and garlic and the remaining sauce from shrimp for another 2 mins.
- Put back shrimps and mix it well. Enjoy!
Access hundreds of recipes from Maggi.ph. Melt remaining butter in the same pan and sauté garlic. Add sugar, catsup and sautéed shrimp. Try this super easy, delicious Garlic Butter Shrimp Recipe. What is not to like with this Garlic Butter Shrimp recipe!
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