Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, thin crust pizza dough. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pour in yeast mixture; mix well until dough comes together. An easy, basic pizza dough for thin crust pizza. Place pan in center of oven.
Thin crust pizza dough is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Thin crust pizza dough is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have thin crust pizza dough using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thin crust pizza dough:
- Take 4 1/2 cups unbleached bread flour
- Take 1/4 cup coarse cornmeal
- Make ready 1 tablespoon yeast
- Prepare 1 tablespoon sugar
- Make ready 2 teaspoons salt
- Prepare 2 teaspoons granulated garlic
- Get 12 ounces bottled water
- Get 1/4 cup extra virgin olive oil
- Get 1/4 cup whole milk
In the bowl of a stand mixer, or in a large bowl, stir together the flour, salt and yeast. It really is that fast and easy, which is why we believe this is the very best thin-crust pizza dough for a home cook on a weeknight. How To Make Thin Crust Pizza. Repeat this with second ball of dough.
Instructions to make Thin crust pizza dough:
- Using a stand mixer, pour in wet ingredients at room temperature. And then add the dry with the yeast not touching the salt. Start mixing at speed one.
- Mix at speed 2 to 3 until mixed and you can form a windowpane.
- Scale into 4 equal parts and place in oiled containers.
- Cover and let proof until doubled in size.
- Lightly sprinkle pan with cornmeal and place dough on pan, forming to full size once on the pan.
- Top and bake in a preheated oven at 450°F for 14 to 20 minutes depending upon your pan, oven, and topping.
Simply the best homemade thin crust pizza dough ever. Keyword crust, dough, pizza, savory, yeast. Easy Thin Crust Pizza is thin but still perfectly foldable with a tasty and slightly crispy crust! Punch down dough now and then when you get the chance. Here's a pizza dough recipe I use which yields a thinner, less doughy crust, usually.
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