Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple and cinnamon oatmeal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple and Cinnamon Oatmeal is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Apple and Cinnamon Oatmeal is something that I’ve loved my whole life.
This apple cinnamon baked oatmeal is inspired by traditional Amish baked oatmeal and studded with apples, raisins and loads of cinnamon flavor. It's vegan, gluten-free and great for meal prep. I've said it before and I'll say it again… baked oatmeal is the best thing since overnight oats! This is a wonderful, simple recipe for an apple cinnamon oatmeal.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple and cinnamon oatmeal using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple and Cinnamon Oatmeal:
- Make ready 1/2 cup Oatmeal
- Prepare 1 cup Water or Low-fat Milk
- Get 1 pinch Salt
- Make ready 1 Apple
- Get 2 tbsp Light Brown Sugar
- Prepare 1/2 tbsp Butter
- Take 1 tsp Cinnamon
Lots of good heart-healthy fuel for when you might need to chase a puppy across a school parking lot. This Apple Cinnamon Oatmeal recipe is a hearty, healthy breakfast recipe that is loaded with tender apples and fall spices. Gluten free and dairy free, plus meal prep breakfast friendly! It's no secret that we love oatmeal around here, and although I have lots of recipes for baked oatmeal, this is my first.
Steps to make Apple and Cinnamon Oatmeal:
- To prepare get out one Apple and peel the skin. The apple is peeled slice it up into small chunks. Then measure out the rest of your ingredients.
- Start by making your oatmeal. To do this bring one cup of water (or your low-fat milk) to a boil in a small saucepan. Add a pinch of salt, then stir in a half a cup of oats and reduce the heat to medium. Make sure to stir it occasionally for about five minutes.
- Next after your oatmeal is done cooking, place it into a bowl to cool down. While it's cooling place your sliced up apple chunks, light brown sugar, and butter into another small saucepan. Use low heat to warm the apple chunks and to melt the butter and brown sugar. Stir often to avoid burning.
- Once your apple chunks, butter, and brown sugar are done cooking, just add to your oatmeal and enjoy!
- Remember you can always add more or less of the ingredients to your liking :)
Gluten free and dairy free, plus meal prep breakfast friendly! It's no secret that we love oatmeal around here, and although I have lots of recipes for baked oatmeal, this is my first. Some foods go perfectly together, like cookies and cream; apples and cinnamon are one of them. Making oatmeal on the stove is ideal when you have to serve just one or two people. Baking it will take more time, but it allows you make larger amounts and is perfect when you have to serve a crowd.
So that is going to wrap this up for this special food apple and cinnamon oatmeal recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
