Garlic Shrimp And Chicken Pasta
Garlic Shrimp And Chicken Pasta

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, garlic shrimp and chicken pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken and shrimp go together surprisingly well, and this dish is no exception. Garlic, basil, and simple Italian-style seasonings flavor the chicken Serve this chicken and shrimp combination with cooked linguine, angel hair pasta, noodles, or hot boiled rice. Drain pasta, and transfer to a serving dish.

Garlic Shrimp And Chicken Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Garlic Shrimp And Chicken Pasta is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic shrimp and chicken pasta using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Shrimp And Chicken Pasta:
  1. Make ready Garlic olive oil
  2. Take Butter
  3. Get Minced garlic
  4. Take Salt, Pepper, Lemon Pepper, Roasted Garlic Salt
  5. Take Cayenne pepper
  6. Get Worcestershire
  7. Prepare Fresh lemon juice
  8. Make ready Fresh or dried Parsley
  9. Get Campbell's chicken broth
  10. Prepare Campbell's cheddar cheese soup
  11. Prepare Shrimp - peeled, de-veined, tail off
  12. Make ready Diced chicken breast
  13. Get Pasta (your choice)

Let it come to a simmer without boiling. Shrimp should have a clean sea odor. If they smell like ammonia, they're spoiled and should be discarded. WINE: Any dry white is fine, I use sauv blanc.

Instructions to make Garlic Shrimp And Chicken Pasta:
  1. Heat oil and butter in large skillet. Add garlic and simmer.
  2. Add chicken and shrimp to skillet, and simmer while pasta cooks. Add Worcestershire & seasonings. Add veggies or anything else you'd like to add at this time as well. Simmer.
  3. Cook pasta as directed, strain.
  4. Mix soups together, add water and milk (as cans direct) and bring to a boil. Set aside for the end.
  5. After pasta is strained return to large pot. Add cooked shrimp, chicken, veggies, and all the juices from the skillet.
  6. Mix in soup mixture to your liking, or add it on top once plates are served.
  7. Serve and Enjoy!

Sweet, really fruity ones like many rieslings aren't really suitable. Can sub with chicken or veg broth. Pasta loaded with Cajun spiced chicken, shrimp, veggies, cream, and parmesan. Sometimes Cajun seasoning has salt in it. If not, add salt along with Cajun seasoning.

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