Keto Dark Chocolate Granola Bar
Keto Dark Chocolate Granola Bar

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto dark chocolate granola bar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Dark Chocolate Granola Bar is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Keto Dark Chocolate Granola Bar is something that I have loved my whole life. They’re nice and they look wonderful.

These Keto Granola Bars are soft, chewy and made with no oats or flour. They're low carb, grain-free, sugar-free and make the perfect portable healthy We make granola bars a lot around here for the kids to pack into their lunchboxes. Even though homemade granola bars are much healthier than the.

To get started with this recipe, we must prepare a few ingredients. You can cook keto dark chocolate granola bar using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto Dark Chocolate Granola Bar:
  1. Prepare my Keto Granola Mix (Link in instructions)
  2. Prepare 85% Dark Chocolate
  3. Take Coconut Oil

Like Lily's Sweets, these bars contain no added sugars. If you are wanting to drizzle chocolate over your KIND bar, microwave white chocolate and coconut oil in a small bowl and drizzle chocolate with a spoon over your bars. A Delicious Keto Chocolate Bar DIY! We are never without chocolate in our house, whether it's dark chocolate for guests, or a treat for us, or low carb Dark chocolate is worth keeping around- it's incredibly beneficial and actually full of nutrients.

Steps to make Keto Dark Chocolate Granola Bar:
  1. Melt the chocolate and coconut oil in a small bowl over a pan of simmering water.
  2. Stir into the Granola mix. Recipe here 👉 http://cookpad.com/uk/recipes/11643899-keto-cinnamon-granola
  3. Line a loaf tin with baking paper and pour the mix into the tin.
  4. Refrigerate for 2 hours before serving. Store in refrigerator.

The perfect plant-based breakfast or snack. This chocolate granola is inspired by one I tried recently by Purely Elizabeth. I demolished the whole bag in a matter of days and knew I wanted to. This granola bar was unlike any other granola bar I'd ever encountered. I tasted honey, sea salt, dark chocolate, oats and cinnamon all at once—each flavor teetered on the edge of overwhelming the others yet somehow the sum was perfectly balanced.

So that is going to wrap it up with this special food keto dark chocolate granola bar recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!