Tomato Basil Thin Crust Pizza
Tomato Basil Thin Crust Pizza

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato basil thin crust pizza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Home » Pizza » Thin Crust Pizza Margherita/ Tomato Basil Mozzarella Pizza. Thin Crust Pizza Margherita/ Tomato Basil Mozzarella Pizza. This post may contain affiliate links.

Tomato Basil Thin Crust Pizza is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tomato Basil Thin Crust Pizza is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook tomato basil thin crust pizza using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Basil Thin Crust Pizza:
  1. Get For Pizza Dough
  2. Take 2 Cup Wheat Flour
  3. Prepare 1 tsp Baking Powder
  4. Get 1/2 tsp Baking soda
  5. Take to taste Salt
  6. Make ready 2 tsp Sugar
  7. Get 2-3 tsp oil
  8. Take 1/2 cup curd
  9. Prepare 4-5 tsp warm milk
  10. Make ready For Toppings
  11. Take 2-3 tsp Homemade Butter
  12. Take 1/2 cup Homemade Pizza Sauce
  13. Make ready 2-3 tsp Italian seasoning
  14. Get 1 tsp dry rosemary
  15. Get 1/2 cup cheddar cheese (grated)
  16. Take 1/2 cup Mozzarella cheese (grated)
  17. Take 2 Fresh Tomatoes (cut in rings)
  18. Get 15-20 Fresh Basil Leaves

After finding a good recipe for a thin-crust dough, we started the task of making a pizza with capicollo, diced tomato and basil as toppings. The pizza was baked on the pizza stone over high heat for ten minutes. Brush the dough with a thin layer of olive oil. Drain the tomatoes well (reserve the liquid for a vinaigrette or soup), then distribute the tomatoes and garlic over the dough.

Steps to make Tomato Basil Thin Crust Pizza:
  1. Take a kneading bowl add flour, salt, Baking Powder, Baking soda, sugar, oil, curd. Mix it all well and add warm milk by spoon. Need smooth and soft dough. Put tsp oil. Knead the dough. Cover it with wet kitchen towel or by plate and keep a side for and hour.
  2. After an hour put 1 tsp oil knead the dough and make 2-3 equal parts. Take 1 part on Kitchen flat surface. Sprinkle dry flour.
  3. Sprinkle dry flour and put the ball on it and start rolling. Roll it for 8-10 inches. Then with the help of the fork make some holes on whole rolled pizza base.
  5. Place the rolled pizza base on buttered tava. Apply evenly homemade Pizza Sauce on whole pizza base. Put fresh tomatoes rings and fresh basil leaves.
  6. Now spread grated both cheese, dry rosemary and sprinkle the Italian seasoning.
  7. Close it with some plate or a lid for 5-6 min on low flame. Let pizza get Crust from the bottom and all cheese gets melts. Now pizza is done serve hot and enjoyyyyyyyyyyyy.

Put the mozzarella slices over the tomatoes, then place a dozen fresh basil leaves on top of the pizza and grate some Parmesan over the top. Dried Oregano Whisk together tomato sauce, tomato paste, basil, sugar, and oregano in a small bowl. I use homemade tomato sauce it has so much more flavor. Sprinkle with basil for garnish and salt. Cut the pizza into wedges and serve immediately.

So that’s going to wrap it up with this special food tomato basil thin crust pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!