Minced beef cobbler
Minced beef cobbler

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, minced beef cobbler. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stir the peas into the mince mixture, then transfer to a baking dish. An oven baked savoury minced beef cobbler with cheesy scone cobbles. An easy, filling and frugal minced beef cobbler that the whole family will enjoy, even the fussiest of children.

Minced beef cobbler is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Minced beef cobbler is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook minced beef cobbler using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Minced beef cobbler:
  1. Take Roll of pastry
  2. Take 500 g minced beef
  3. Make ready Carrots, onion and celery finely chopped
  4. Prepare cube Stock
  5. Prepare Tin chopped tomatoes
  6. Make ready Frozen peas
  7. Get Egg to glaze
  8. Get to taste Salt and pepper

This is good served with horseradish sauce. Add the stock, bay leaf and return the beef to the pan. Mix the flours in a bowl. Add the salt, chopped rosemary and.

Instructions to make Minced beef cobbler:
  1. Fry onions, carrots and celery in oil for a few mins. Add mince and brown for about 5 mins
  2. Add chopped tomatoes, stock cube and cook for about 15 mins on low. Add frozen peas and cook for another 10 mins or so. Put meat in a roasting tin
  3. Cut out pastry into rounds and place on top. Glaze with beaten egg
  4. Bake at 200 for about 25 mins until golden brown :)

Ethiopian Kitfo Recipe Raw minced Beef Steak Tartare - Amharic English Injera Mitmita. However, this Beef Cobbler is a savory take on the classic pot pie. The beef filling includes classic stew vegetables like carrots, leeks, and onions and is made in a rich beef stock and red wine sauce. Our hearty beef cobbler is the epitome of comfort food. Made with frozen mince to keep the price down, it's an affordable dish that uses a good amount of beef stock and is seasoned with a dash of.

So that’s going to wrap it up for this exceptional food minced beef cobbler recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!