Paratha Thin Crust Pizza
Paratha Thin Crust Pizza

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paratha thin crust pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Place another paratha and cook from one side,turn the side and turn off the flame. Add mozzarella cheese,red chilli crushed and place another cooked paratha. Add & spread pizza sauce,add chicken tikka chunks,jalapenos,onion,cheddar cheese,mozzarella cheese, capsicum,black olives,dried oregano and red chilli crushed.

Paratha Thin Crust Pizza is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Paratha Thin Crust Pizza is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook paratha thin crust pizza using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paratha Thin Crust Pizza:
  1. Prepare 4 parathas
  2. Make ready 2-2 1/2 tbsp schezwan chutney
  3. Make ready 3-4 tbsp tomato ketchup
  4. Get 1 onion chopped
  5. Prepare 1/2 capsicum chopped
  6. Take 1/2 bowl boil corn kernels
  7. Take as required Olives
  8. Take as required Cheese
  9. Get as required Chilli flakes

When it turns hot then place a paratha on it and roast a minute, then change the side of paratha and spread pizza sauce. Cheesy Thin Crust Pizza with Paratha Recipe By Food Fusion. Try Cheesy Thin Crust Pizza with paratha. With these # Monsalwa parathas possibilities are endless. # HappyCookingToYou.

Steps to make Paratha Thin Crust Pizza:
  1. In a bowl add schezwan chutney and ketch up and mix well to make pizza sauce.
  2. Chop the onion and capsicum. Boil the corn and separate the kernels.
  3. Heat a nonstick tawa or pan on low flame.When it turns hot then place a paratha on it and roast a minute, then change the side of paratha and spread pizza sauce.
  4. Layer onion, capsicums, corn, olives and spread grated cheese on it. Cover the pan and cook until the cheese melts.
  5. Sprinkle some oregano and chilli flakes.Cut and serve hot yummilicious paratha pizza.

We love thin crust pizza, but would have preferred this to be a bit more tender. Lynda Q thanks for sharing your recipe. Dough turned out nicely and is a quick and easy from scratch dinner solution. Structurally, the dough worked great and made plenty of pizza for two.. Chicago-style pizza is pizza prepared according to several different styles developed in Chicago.

So that’s going to wrap it up with this exceptional food paratha thin crust pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!