Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my bbq mushroom 2 cheese thin crust pizza. 😊. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My BBQ Mushroom 2 Cheese Thin Crust Pizza. 😊 is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. My BBQ Mushroom 2 Cheese Thin Crust Pizza. 😊 is something which I have loved my whole life. They’re nice and they look fantastic.
Lay on a pizza oven tray now add your toppings BBQ sauce first then the tomato puree on top then add the sliced mushrooms and add all topping.ending with the blobs mozzarella. Flip the crust over onto the cooler side of the grill and work quickly top it, spreading a thin layer of garlic butter over the crust, then topping with mushrooms, goat cheese and fresh mozzarella. TIP: If you're worried about the crust burning, just flip it over and let it cook for a sec before pulling it off the grill, back onto the cookie.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my bbq mushroom 2 cheese thin crust pizza. 😊 using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My BBQ Mushroom 2 Cheese Thin Crust Pizza. 😊:
- Make ready 6 mushrooms sliced
- Get 2 tbls BBQ Sauce
- Make ready 1 tbls tomato Purèe
- Take 1/4 cup Cheddar cheese grated
- Get 8 Tsp soft mozzarella cheese
- Take 1 Green Bell Pepper sliced into long thin pieces
- Get Pinch salt
- Make ready 1/2 Tsp basil
- Prepare 1/4 Tsp oregano
- Prepare 1/2 tsp black pepper
- Make ready Pizza Dough……….
- Take 10 heaped tbls plain flour
- Get 2 tbls Butter unsalted
- Take 1/2 Tsp fast acting yeast
- Prepare 4 tbls warm Water
- Make ready 1 sprinkle of dried or fresh parsley
- Make ready 1 /2 Tsp sugar
- Make ready 1/4 Cup milk
- Make ready 1 tsp olive oil
- Take 1 pinch salt
Add salt, olive oil, and flour and mix with a hook attachment on a stand mixer or by hand with a wooden spoon, adding the flour in a little at a time until the dough does not stick to the bowl anymore. A rustic flavor that is so much better than your delivery place. My friends, if you aren't making your own homemade pizza you are missing out. I'm hoping you are here because you want to change that.
Instructions to make My BBQ Mushroom 2 Cheese Thin Crust Pizza. 😊:
- Make the dough by mixing the flour, salt then mix the yeast with warm water add sugar stir and wait a few minutes for it to go frothy add to the flour when mixing.then add milk.
- When its elastic when pulled but not sticky (if it is sticky just add more flour) roll out to 16 inch round pizza.
- Lay on a pizza oven tray now add your toppings BBQ sauce first then the tomato puree on top then add the sliced mushrooms and add all topping.ending with the blobs mozzarella.
- Add to the oven and cook for 15- 20 minutes on 180°C.
The crust in the center was nicely crunchy, although it didn't live up to the packaging's promise of having "sourdough" flavor. The mushrooms had released a lot of moisture onto the pizza which was definitely unappealing. I love pizza and this was delicious plus the Reynolds foil made for easy clean up. I opted to use store bought individual pizza shells that I brushed with garlic infused olive oil. I also subbed thin sliced tomato for the mushrooms as my husband isn't a huge fan of mushrooms on pizza.
So that is going to wrap it up for this special food my bbq mushroom 2 cheese thin crust pizza. 😊 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
