Oats muthia with rice
Oats muthia with rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oats muthia with rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oats muthia with rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Oats muthia with rice is something that I have loved my entire life.

Oats muthia recipe - EASY to make, HEALTHY snack. The dumplings are made from powdered oats, fenugreek leaves, yogurt and few spices. Everyone should include oats in their diet. I usually make oatmeal and top with fruits and honey.

To begin with this recipe, we must prepare a few ingredients. You can have oats muthia with rice using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats muthia with rice:
  1. Prepare 2 cups oats
  2. Get 2 cups gratted beetroot or carrots
  3. Take 1 cup fenugreek leaves
  4. Prepare 1/2 cup dill
  5. Make ready 1 cup sorghum flour
  6. Prepare 2 tablespoon plain flour
  7. Take 1 tablespoon sugar
  8. Get 1 teaspoon chilli powder
  9. Prepare 1 teaspoon turmeric powder
  10. Take 1 tablespoon cumin and coriander powder
  11. Take 1 teaspoon garam masala
  12. Prepare to taste Salt
  13. Get 1 tablespoon sesame seeds
  14. Prepare 1 cup yogurt
  15. Make ready 1 teaspoon eno
  16. Prepare 1/2 cup soaked rice

Home » VideoRecipe » Oats Methi Muthia. How to make Oats Methi Muthia Recipe - Oats adds texture and nutrients to methi muthias, the popular Gujarati snack. The batter should be thin enough to pour it over the pan,it should not have spreading consistency. Check the nutritional facts of brown rice and oats after cooking… Rice, brown, medium-grain, cooked Cereals, oats, regular and quick and instant, unenrich. lapsi methi muthia recipe

Steps to make Oats muthia with rice:
  1. In a bowl mix all ingredients for muthia and make a dough. Drain water from soaked rice. Greasing palm with oil make small rounds and roll in soaked rice. - Steam in a steamer for 15minutes.
  2. You can omit the rice and make barrel shaped and steam. Let it cool and cut in small cubes. - In a pan add 2 tablespoon oil, add 1/2 teaspoon cumin seeds, 1 teaspoon sesame seeds, 1/2 teaspoon mustard seeds and curry leaves. Once it starts fluttering add the muthias and toss thoroughly and let it cook for 2/3 minutes and garnish with coriander leaves.

The batter should be thin enough to pour it over the pan,it should not have spreading consistency. Check the nutritional facts of brown rice and oats after cooking… Rice, brown, medium-grain, cooked Cereals, oats, regular and quick and instant, unenrich. lapsi methi muthia recipe Instant Oats Dosa - Healthy Breakfast Recipe - Kids Special Food. Compared with traditional rice dosa, preparing oats dosa is quick and does not require any advance preparation - dry-roast oats, crush them into powder, mix curd, rava, spices. Muthia is a gujarati snack which was introduced to me by my friend and i got addicted to this healthy and delicious steamed dumplings.

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