5-Ingredient Garlic Butter Shrimp
5-Ingredient Garlic Butter Shrimp

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 5-ingredient garlic butter shrimp. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

5-Ingredient Garlic Butter Shrimp is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 5-Ingredient Garlic Butter Shrimp is something that I have loved my entire life.

Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. Use Lemon, lime, or calamansi and add a bit of sugar as a replacement for lemon soda.

To get started with this particular recipe, we have to first prepare a few components. You can cook 5-ingredient garlic butter shrimp using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 5-Ingredient Garlic Butter Shrimp:
  1. Make ready medium shrimps cleaned and deveined (peeled with tails on)
  2. Get butter or 5 tablespoons
  3. Take olive oil or cooking oil
  4. Take garlic chopped
  5. Prepare Sprite or Lemon Soda
  6. Get Optional: 1/2 tablespoon chili and chopped parsley
  7. Get Salt and Pepper

Garlic Butter Shrimp. this link is to an external site that may or may not meet accessibility guidelines. Asian Garlic Butter Shrimp - sauteed shrimp with garlic and butter, with mouthwatering Asian flavors! This recipe is outrageously delicious and calls for only five basic ingredients. Imagine plump and succulent shrimp cooked with minced garlic, butter and amazing Asian flavors.

Instructions to make 5-Ingredient Garlic Butter Shrimp:
  1. Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins.
  2. Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown.
  3. Add shrimp and cook for about 3 mins on each side or until they turn orange.
  4. Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery.
  5. Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy.

Get this easy, delicious Garlic Butter Shrimp Recipe. It has a secret ingredient that makes the shrimps sweeter and tastier. What is not to like with this Garlic Butter Shrimp recipe! Garlic Butter Shrimp is literally quick and easy to cook. I started by melting the butter in medium heat.

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