Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, oatmeal and coconut cookies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oatmeal and Coconut Cookies is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Oatmeal and Coconut Cookies is something which I have loved my whole life.
These Chewy Coconut Oatmeal Cookies are always a hit, full of flavor and easy to make! OATMEAL COCONUT RANGER COOKIES — Chewy oatmeal cookies loaded with coconut and crisp rice cereal. Perfectly simple and delicious, these cookies are a favorite for after-school snacking! It's been awhile since I made a batch of cookies that disappeared in a matter of hours, but that's.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal and coconut cookies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal and Coconut Cookies:
- Get 70 grams ☆ Oatmeal
- Prepare 30 grams ☆Cake flour
- Get 30 grams ☆Sugar
- Take 1 pinch ☆Salt
- Prepare 2 tbsp Canola oil
- Get 2 tbsp Water
- Get 30 grams Dried and shredded coconut
- Prepare 20 grams Dried fruits (Raisins, prunes, figs etc.)
The photo was unedited, a little dark, taken with my phone, definitely not a "good" photo. These Oatmeal Coconut Pecan Cookies are a great snack or dessert the whole family can enjoy! That's what I eat for breakfast most weekday mornings as I sit at my desk preparing for the work day. Grandma's Oatmeal Coconut Lace Cookies are perfectly buttery and crisp.
Instructions to make Oatmeal and Coconut Cookies:
- Grind the oatmeal in a blender. Cut the dry fruits to the size of raisins.
- Mix the dry ingredients marked with ☆.
- Add oil to the mixture from Step 2. Rub together and then mix.
- Add water, and when it's no longer floury, add coconut and dried fruit and combine together.
- It will be crumbly and difficult to hold together, but press firmly with your fingers and shape into 1 cm rounds.
- Bake in a 320F/160C oven for around 30 minutes.
That's what I eat for breakfast most weekday mornings as I sit at my desk preparing for the work day. Grandma's Oatmeal Coconut Lace Cookies are perfectly buttery and crisp. A simple recipe that comes together quickly, which is good, because these are These coconut oatmeal raisin cookies are so soft and chewy with toasted coconut flakes and raisins. They just melt in your mouth, they are so good! This oatmeal coconut cookies without eggs is very easy to bake, even novice bakers can get it right.
So that’s going to wrap it up with this exceptional food oatmeal and coconut cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
