Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, apricot and chocolate oatmeal cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apricot and Chocolate Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Apricot and Chocolate Oatmeal Cookies is something which I’ve loved my entire life.
Add the oats, apricots and white chocolate chips and fold to combine using a rubber spatula, making sure everything is evenly incorporated. Transfer the cookies to a wire rack and let cool completely. Instead of old-fashioned oatmeal raisin, swap in apricots and white chocolate. The white chocolate's sweetness tempers the tang of the fruit, creating a balanced batch that will This cookie is decadent and tastes fantastic because of the tartness of the apricot and the sweetness of the white choc chips.
To begin with this recipe, we have to first prepare a few components. You can have apricot and chocolate oatmeal cookies using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apricot and Chocolate Oatmeal Cookies:
- Make ready 2/3 cup sugar
- Make ready 2/3 cup brown sugar
- Take 1 cup butter
- Get 1 teaspoon baking soda
- Get 1 teaspoon vanilla
- Get 1 teaspoon cinnamon
- Prepare 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Get 2 eggs
- Make ready 3 cups oats
- Make ready 1 cup flour
- Take 3/4 cup chocolate chips
- Take 1/2 cup dried apricots (chopped)
I've loved dried apricots since I was a kiddo, and of course believe anything's better with some white chocolate! Thus, after months of sitting in my inbox, I finally gave this recipe a try. Everyone loves a good oatmeal cookie. There's a secret ingredient in these: canned beans!
Instructions to make Apricot and Chocolate Oatmeal Cookies:
- Preheat the oven to 375°. In a large mixing bowl, combine all ingredients except flour, oats, apricots and chocolate chips.
- Once all these ingredients are combined, stir in all other ingredients.
- Place cookie dough on cookie sheet with one inch in between each ball. Squish the cookie dough down a little bit. We did tablespoon sized balls, but you could do any size.
- Let the cookies bake for 8-10 minutes, then you're done!
Everyone loves a good oatmeal cookie. There's a secret ingredient in these: canned beans! They do a superb job of standing in for butter, and no one will notice the difference. Instead of old-fashioned oatmeal raisin, swap in apricots and white chocolate. Just like our favorite waiter, these Apricot Oatmeal Cookies are sweet, comforting, and guaranteed to brighten your day!
So that is going to wrap it up with this exceptional food apricot and chocolate oatmeal cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
