Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, oats and wheat masala paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Made with whole wheat flour stuffed with a mixture of oats and spices and cooked together makes a healthier version as whole wheat has more fibre, protein and vitamins. Tasty Onion Paratha - Onion Bread - By Vahchef @ vahrehvah.com. Oats Masala Paratha Recipe, How To Make Oats Masala Paratha Recipe. Paratha, a stuffed Indian Bread which is so delicious and generally served as Oats Masala Parathas makes an ideal choice for breakfast, lunch or dinner.
Oats and Wheat Masala Paratha is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oats and Wheat Masala Paratha is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have oats and wheat masala paratha using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats and Wheat Masala Paratha:
- Get 1/2 Bowl Oats
- Prepare 1/2 Bowl Wheat Flour
- Prepare 5-6 Teaspoon Curd
- Get 4-5 Teaspoon oil for kneading atta(flour)
- Get 1 teaspoon Salt
- Take 1 teaspoon Chaat Masala
- Make ready 2 teaspoon Kasuri Methi
- Prepare 1/2 teaspoon turmeric powder
- Make ready 1 teaspoon carom seeds
- Prepare 1/2 teaspoon red chilli powder
- Prepare as needed Oil for frying Paratha
Take oats in a bowl and add salt, red. dough. masala paratha recipe is one such flatbread which falls to the later where spices are mixed directly to the wheat dough. well, i have posted quite a few traditional parantha recipes with vegetable-based stuffing. but these days i have moved to the easier way of making paratha recipes. i personally. Masala paratha recipe with step by step photos. Masala paratha is spiced unleavened whole wheat flatbreads. Masala paratha is spiced but not spicy or hot. though you can increase the red chili powder and garam masala powder to increase the spiciness in the parathas.
Instructions to make Oats and Wheat Masala Paratha:
- In a bowl mix oats, atta and all ingredients and a make a dough with required amount of water
- Then take some portion of the dough and roll in a round shape
- Then with the help of a knife cut it into square shape
- The fry both sides of the paratha well with required amount of oil.
- Serve hot with curd,raita,sauce or pickle
Masala paratha is spiced unleavened whole wheat flatbreads. Masala paratha is spiced but not spicy or hot. though you can increase the red chili powder and garam masala powder to increase the spiciness in the parathas. Masala Paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan with a mix of delicious spices. Masala Paratha is a great breakfast treat and also a great lunch box option.
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