Copy Cat Baconator
Copy Cat Baconator

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, copy cat baconator. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Copy Cat Baconator is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Copy Cat Baconator is something that I’ve loved my whole life.

Top Wendy's Copycat Recipes; Wendy's Breakfast Baconator; Building a Better Breakfast Baconator. Getting the small things right matters most, and for this recipe, it all begins with the bun. Sure, you could use a Kaiser roll or a normal hamburger roll if you must, but it has to be a toast buttered brioche bun for the full experience.

To get started with this recipe, we have to first prepare a few ingredients. You can have copy cat baconator using 19 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Copy Cat Baconator:
  1. Make ready for the sauce
  2. Prepare 1/2 cup ketchup
  3. Take 1/2 cup mayonnaise
  4. Get 1/4 cup relish
  5. Prepare 1/2 tbsp worcestershire sauce
  6. Get 1/4 tsp salt
  7. Make ready burgers
  8. Prepare 1 lb 85% lean ground chuck
  9. Take 1/4 tsp salt
  10. Get 1/4 tsp ground black pepper
  11. Get 1/2 tsp onion powder
  12. Make ready 1/4 tsp granulated garlic
  13. Take toppings
  14. Prepare 1 large yellow onion
  15. Take 1 tbsp butter
  16. Make ready 1 tbsp bacon fat
  17. Prepare 8 slice thick cut bacon
  18. Take 4 hamburger buns
  19. Take 4 curly lettuce leaves

The ultimate juicy bacon burger copycat of Wendy's Baconator where you can enjoy a delectable homemade burger that is simple and easy to make. Sandwich Week: Baconator Burger Copycat Back in high school, I used to eat fast food all the time because of marching band, but since getting married and having a family, fast food is rarely something we eat [or sit down restaurants either]. The Rachel Style Baconator® also has jalapeños, tomatoes, lettuce, and mustard. Recently having one of those days I tried the baconator.

Steps to make Copy Cat Baconator:
  1. Start your sauce first. Mix the ingredients together in a small bowl. Cover and refrigerate while you prepare the rest of the burger.
  2. Now cook your bacon. Reserve 1 tablespoon of fat to add the the onions.
  3. Mix up your burger ingredients together in a large bowl and set aside to cook last. This time helps flavors blend and brings meat to room temperature. Much better for grilling or pan frying.
  4. Slice the onion into thin rings.
  5. In a large pan on low-medium heat, add bacon fat and butter.
  6. Add in onions once the butter has melted.
  7. Cook for 30 minutes or until brown and caramelized. Stir only every five minutes.
  8. Once onions have cooked, remove and place on a plate covered by aluminum foil to keep warm.
  9. Take your burger mix and form into 4 patties. You can cook them in the pan used for onions raising heat to medium high.
  10. Cook burgers about 3-4 minutes per side. You don't want any pink color left in finished cooked burger.
  11. Now assemble.
  12. Place lettuce leaf on bottom of bun. Place on one patty. Top with 1/4 of onions. Spoon on the amount of sauce you desire. Top with 2 slices of bacon. Now top of bun.
  13. Now grab a cold soda, beer or your favorite beverage and don't forget a napkin at the ready:-)
  14. Recipe by taylor68too.

I loved the caramelized onions, the "secret sauce" and yes the bacon! Not figure friendly but hey, sometimes you just have to dive on in! Go ahead and give this a try. The Breakfast Baconator help lead Wendy's to morning meal sales success in the midst of a pandemic, as other fast feeders, like McDonald's, struggled in the a.m. Wendys Breakfast Baconator is a tasty sandwich and a great way to start the day.

So that is going to wrap it up with this special food copy cat baconator recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!