Veggie Oats Chilla with green chutney
Veggie Oats Chilla with green chutney

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, veggie oats chilla with green chutney. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Today Lets learn to make Sprouts - Oats Chilla with Veggies Oats are very healthy and nutritious, enriched with high fibre content. Oats chilla is one of the good dishes for weight loss. Hi foodies, Oats chilla , a protein rich pancake made with lot of veggies with no or less oil is delicious recipe we can make in breakfast.

Veggie Oats Chilla with green chutney is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Veggie Oats Chilla with green chutney is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook veggie oats chilla with green chutney using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Oats Chilla with green chutney:
  1. Make ready Cumin seeds
  2. Take 2 pack Curd
  3. Take 250 gm Chickpea flour
  4. Make ready 1 pack Oats
  5. Get to taste Salt
  6. Prepare 1 spoon Garam masala
  7. Get Chopped Tomatoes
  8. Prepare Turmeric powder
  9. Take Chopped green freshy Coriander
  10. Prepare Chopped Carrot
  11. Get Chopped Capcicum
  12. Get Chopped Onion
  13. Make ready Green chillies
  14. Take Red chilli powder
  15. Make ready For Green Chutney:
  16. Prepare leaves Mint
  17. Make ready Green freshy Coriander
  18. Prepare Dry Coconut powder
  19. Prepare Green chillies
  20. Get Salt
  21. Prepare Lemon juice

I made the chilla with a combination of ragi flour and semolina. I added onions for a wonderful flavor and some crunch. (Instant Oats Dosa, Oats Cheela, Savoury Oats Pancakes, Vegan Omelette). Oats and Besan Chilla is a quick and healthy breakfast option that Oats Chilla or Oats Cheela can be served without any side since it is quite flavourful on its own. Sometimes I just serve it with tomato ketchup or coconut chutney.

Steps to make Veggie Oats Chilla with green chutney:
  1. Take a Container add Oats,Curd, Chickpea flour and mix well after that add all the Masalas Garam Masala,Red chilli powder, turmeric powder, Cumin seeds and All the Veggies Onions, Tomatoes, Capcicum, Carrot, Coriander leaves,mix well and Make a thick batter. And Rest for 15 min.
  2. After 15 min take a Tawa or Pan heat on medium flame grease with oil put the batter into it and cook oats chilla till the golden brown texture.cook the chilla both side and serve it hot with any Chutney or Sauce.
  3. For Green Chutney: take a jar add Green fresh Coriander, Mint leaves, Dry Coconut powder, lemon juice mix well and grind it well and Make a smooth paste after grinding chutney add salt to taste. Green Chutney is Ready to seve with oats chilla.

Oats and Besan Chilla is a quick and healthy breakfast option that Oats Chilla or Oats Cheela can be served without any side since it is quite flavourful on its own. Sometimes I just serve it with tomato ketchup or coconut chutney. Loaded with vegetables this Oats Besan Puda or Chilla is a perfect vegetarian omelet. And the result is here -Oats and Besan Puda/Chilla with vegetables. I tried capturing the preparation video Puda is ready.

So that’s going to wrap it up for this special food veggie oats chilla with green chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!