Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oats beetroot paratha and paneer bhurji. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oats Beetroot paratha and Paneer Bhurji is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Oats Beetroot paratha and Paneer Bhurji is something which I’ve loved my whole life.
Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated beetroot, boiled potatoes and some spices. There is another version of making beetroot paratha where raw finely grated or boiled, pureed beetroot is added directly into the flour to make the dough. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oats beetroot paratha and paneer bhurji using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oats Beetroot paratha and Paneer Bhurji:
- Make ready Paratha
- Make ready 3 cup oats flour
- Take 1 cup whole wheat flour
- Make ready 1/2 cup grated beetroot
- Take 1 tsp salt
- Prepare 1 tbsp ghee
- Get as needed Hot Milk
- Make ready Paneer Bhurji
- Get 2 cup cottage cheese
- Prepare 1/2 cup chopped onion
- Get 1/4 cup chopped tomato
- Prepare 1 tbsp chopped greenchilli
- Prepare 1/2 tsp oregano
- Take 1/4 tsp ginger garlic powder
- Take 1 pinch salt
- Prepare 1 tbsp Olive oil
- Get Others
- Make ready 1/2 cup ghee
Paneer bhurji pairs well with flat breads like roti and paratha. Paneer is an integral part of Indian cuisine. We cook it in so many ways. Beetroot Paneer Paratha Recipe with step wise pictures.
Steps to make Oats Beetroot paratha and Paneer Bhurji:
- For paratha:- Mix all the ingredients together and make a soft dough. Greased it with ghee & Covered with towel for 10 min.
- For Bhurji:- Tempting with onion into oil & fried thz onions lil bit. Then all the ingredients step by step & saute for 5-6 minutes. Keep aside for cooling.
- After 10 minutes….knead the dough again & take small equal portions of it for paratha. Roll them & fried thz with ghee.
We cook it in so many ways. Beetroot Paneer Paratha Recipe with step wise pictures. Healthy and highly nutritious paneer beetroot paratha which taste so delicious and is very healthy. Perfect to put in your kids lunch box. Delicious and spicy chapati which can be had as it is or with some curd and pickle.
So that’s going to wrap it up for this special food oats beetroot paratha and paneer bhurji recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
