Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dum aloo (baked potatoes). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dum aloo (baked potatoes) is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Dum aloo (baked potatoes) is something which I have loved my entire life.
Dum Aloo (also spelled as Dam Aloo) or Alu Dum (Hindi: दम आलू) is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the. Indian Restaurant Style Kashmiri Shahi Baby Potato Curry Recipes. Dum Aloo is a popular dish from the region of Kashmir in India. Here is the most delicious dum aloo recipe! cooking with my sister Alpa, who like me loves to cook.
To begin with this particular recipe, we have to first prepare a few components. You can cook dum aloo (baked potatoes) using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Dum aloo (baked potatoes):
- Prepare 20 Baby potatoes
- Make ready For grevy :-
- Take 2 tbsp oil
- Prepare 1/2 tsp cumin seeds
- Take 1/8 tsp asafoetida
- Prepare 2 cloves
- Take 2 cardamom
- Get 1 inch cinnamon
- Make ready 1 onion, thinly sliced
- Take 1 large tomato, finely chopped
- Get 4-5 garlic
- Prepare 1 inch ginger
- Make ready For dum aloo
- Prepare 1 tbls oil
- Get 1/4 tsp cumin seeds
- Prepare 1/4 tsp asafoetida
- Take 1 tsp cumin seeds powder
- Get 1 tsp Red chilli powder
- Make ready 2 tsp coriander powder
- Make ready 1/4 th tsp turmeric powder
- Take to taste salt
- Get 1/4th cup curd
- Prepare 1/2 tsp garam masala
Lists are a great way to save and organize recipes you like. They are of various shape and size. They can be baked, boiled, fried, roasted , steamed, mashed, placed in. Pressure Cook Baby Potatoes with the skin on with Salt in medium flame with the If Baby Potato or Natun Aloo not available use Normal Potatoes to make this dish.
Steps to make Dum aloo (baked potatoes):
- Rinse the baby potatoes well. Take 3.5 cups water in a pan or cooker (Do not cover the lid). Add the potatoes.On a medium to high flame boil the water, so that the potatoes are half cooked.Drain them and allow to become warm or cool down at room temperature.
- Peel the potatoes and Apply a little oil on all potatoes.
- Take a baking tray and place all the potatoes over it. Preheat the oven at 180-degrees centigrade for 15 minutes or till they turn golden brown.
- Heat oil in a pan and add cumin seeds and Asafoetidaand. When they start to crackle, add cloves, cardamom, and cinnamon sauté till they turn fragrant. next add in sliced onions, ginger and garlic and saute till they turn translucent and the raw smell on ginger-garlic disappears.
- Now add chopped tomatoes and saute till they turn soft.Turn of the flame. Once the mixture is cooled, blend to smooth paste without adding water.
- In a same kadai, add 1 tbsp oil along with cumin and asofedieda. add prepared masala paste and fry for 5-6 minutes.
- Now add spices like chilli powder, turmeric powder, coriander powder, cumin powder and salt to taste. - dum aloo. continue to fry for 4-5 mins or till oil separates.
- Add curd and give a good mix.add and fry 2-3 mins on the low flame. Add 1 cup of water or as required to adjust the consistency.
- Boil for 15 minutes mins, add baked potatoes and cook for 2-3 mins add garam masala powder and mix well. Turn off the flame. dum aloo is ready.
- Serve with chur chur parantha or laccha paratha.
They can be baked, boiled, fried, roasted , steamed, mashed, placed in. Pressure Cook Baby Potatoes with the skin on with Salt in medium flame with the If Baby Potato or Natun Aloo not available use Normal Potatoes to make this dish. Cut Potatoes into halves and make the Dum Aloo. Aloo Dum is an easy Indian food recipe prepared with baby potatoes that are simmered in a yogurt based sauce and spiced with garam masala. Among the many versions of Aloo Dum, today's recipe is a favorite in our home.
So that’s going to wrap this up with this exceptional food dum aloo (baked potatoes) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
