Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, air fry chicken breast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Air Fry Chicken Breast is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Air Fry Chicken Breast is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have air fry chicken breast using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Air Fry Chicken Breast:
- Make ready Daiso Soba Sauce
- Make ready Chicken breast
Just a little oil and a few seasonings are all you need! Season chicken breasts in a small bowl (per recipe below). In a small bowl, mix together the oil, salt, pepper, garlic powder, and oregano. Place the chicken breasts in the air fryer on the grill plate or basket.
Steps to make Air Fry Chicken Breast:
- Butterfly chicken breast
- Marinate chicken breast in Daiso soba sauce for at least 30 mins
- Air fry marinated chicken breast at 160 degree celcius at 8 mins
- Poke holes on thicker side of the chicken breast and flip it to cook at 180 degree celcius for 6 mins. Check thick side to ensure is cooked
This will allow the juices to redistribute and result in juicier chicken breasts. What to serve with Air Fryer chicken breast. When the cooking time is up, remove from the Air Fryer immediately so that the chicken does not dry out. A whole chicken in the air fryer tastes like a rotisserie chicken: crispy on the outside and juicy and moist inside. You shouldn't even have to cut the chicken into pieces; most air fryer baskets can fit a whole chicken.
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