Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, twice baked potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Place the potatoes on a baking sheet. Twice Baked Potatoes are as easy to make as they are yummy! Potatoes are the ultimate comfort food whether they're baked, fried or made into delicious mashed potato cakes.
Twice baked potatoes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Twice baked potatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have twice baked potatoes using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Twice baked potatoes:
- Get 4 baking potatoes
- Prepare 2 tbl spoon veg oil
- Make ready 4 tbl spoon butter
- Get 4 tbl spoon sour cream
- Take 1/2 cup shredded cheese
- Get Salt, pepper, italian seasonings & garlic powder
It's a family favorite for a reason. Twice Baked Potatoes: Twice-baked potatoes are a great holiday meal. To be honest, they're great for any day and are super tasty and filling. Potatoes with cheese, bacon, green onions.
Instructions to make Twice baked potatoes:
- Pre heat oven to 400F
- Wash potatoes in cool water. Pat dry & poke holes in potato with a fork, about 6-8 "stabs" per potato will work.
- Brush veg oil (or canola) over potatoes. This will make for a crispy skin & make it easier to hollow the potatoes out. Sprinkle potatoes with salt & pepper.
- Place potatoes on the center rack of the oven & place a cookie sheet under them on a second rack. Bake for 1 hour.
- When done baking, cut a hole in the top of the potatoes, & hollow out the "guts" into a bowl.
- Add butter, sour cream, cheese, salt, pepper, italian seasoning (about 1 tbl spoon) & garlic powder (about 1 tbl spoon) to "guys" & mash like you're making mashed potatoes. You can add more or less filler, & even add green onions & bacon!
- Scoop the mashed potato mixture back into the potatoes & top with cheese.
- Bake an additional 10 minutes to melt the cheese.
- Enjoy!!!
To be honest, they're great for any day and are super tasty and filling. Potatoes with cheese, bacon, green onions. Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Try this tasty recipe for twice baked potatoes with cheese.
So that is going to wrap this up for this special food twice baked potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
