Baked Potatoes with Parmesan Cheese
Baked Potatoes with Parmesan Cheese

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked potatoes with parmesan cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Potatoes with Parmesan Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Baked Potatoes with Parmesan Cheese is something that I’ve loved my entire life.

Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner. Sprinkle potatoes with Parmesan cheese mixture; toss to coat. Arrange potatoes, cut-side down, onto the prepared baking pan. These amazing sliced potatoes are baked with butter, Parmesan cheese, and parsley.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked potatoes with parmesan cheese using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Parmesan Cheese:
  1. Prepare 1 kg potato
  2. Make ready 1 teaspoon red chilli powder
  3. Take 1 cup chives finely chopped
  4. Take 1 cup parmigiana or parmesan cheese, grated
  5. Get as needed olive oil to brush
  6. Get to taste salt

Season, to taste, with salt and pepper. Transfer the potatoes to the prepared baking dish. These delicious Crispy Parmesan Potatoes make the perfect snack or side! My girls love dipping them in sour cream or ketchup!

Instructions to make Baked Potatoes with Parmesan Cheese:
  1. Method - - * to parboil the potatoes, in a big pot add lots of water. - * Dunk in the potatoes and boil until the potatoes are half done. - * Meaning the potatoes must be crisp but a little soft. - * Remove the potatoes and allow to cool. - * Peel off the skin.The potatoes can be peeled and put to boil, which makes it easier. - * Grate the potatoes using the thicker grate. - * Collect the grating in a bowl, to it add finely chopped chives, grated Parmesan cheese, red chilli powder and salt to taste.
  2. You can also at this step add a tablespoon of cornflour to the mixture to make it crisp. - * Mix it all well. - * Preheat over to 200c. - * On a baking sheet, grease with police oil. - * Using a greased burger maker ring, place 2 tablespoons to the mixture and press it with a spoon to make even patties. - * If you do not have one, make cutlets by hand. - * Drizzle some oil over the patties and transfer it to the oven. - * Let it baked for about 20-30 mins
  3. Remove from the oven and allow it to cool for 5 mins. - * Serve with chutney,ketchup,sour cream or cream cheese.
  4. Video Recipe - https://youtu.be/8CizXmnz9-c

These delicious Crispy Parmesan Potatoes make the perfect snack or side! My girls love dipping them in sour cream or ketchup! This delicious potato crust flavored cheese can be eaten as a separate dish, and use as a garnish for meat. View top rated Baked mashed potatoes with parmesan cheese recipes with ratings and reviews. Place potato wedges in a large bowl.

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