Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlic salted chicken breast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Melt butter in a large skillet over medium high heat. Add chicken and sprinkle with garlic powder, seasoning salt and onion powder. Warm garlic and olive oil to blend the flavors.
Garlic Salted Chicken Breast is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Garlic Salted Chicken Breast is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Salted Chicken Breast:
- Make ready 1 lb chicken breasts
- Prepare 2 tbsp montreal steak seasoning
- Get 1/4 cup brown sugar
- Prepare 2 clove garlic, minced
- Make ready 1 pinch salt
- Take 1 pinch pepper
- Make ready 1 tbsp garlic salt
- Prepare 1 tbsp butter
- Take 1 tbsp oil
Golden brown homemade crust enhanced with garlic makes this chicken special and incredibly delicious. Paired with soft lamb lettuce and garnished with a simple squeeze of lemon forms a healthy combination on a plate. Mix olive oil, lime juice, garlic, salt, and black pepper in a bowl or resealable bag; add chicken. Remove from the oven and allow the chicken to rest for a few minutes before serving.
Steps to make Garlic Salted Chicken Breast:
- Pound chicken breast to 1/4" thick.
- Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
- Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
- Serve with favorite sides!
How to make Honey Garlic Chicken Breast. Turn chicken to coat in the amazing honey garlic sauce. Chicken Breasts in an irresistible garlic sauce filled with caramelized onions and garlic is a winner of a chicken dinner! Easy and delicious comfort food at its finest. Lightly floured boneless chicken breasts are pan fried in butter and oil until golden and crispy before being added to a mouth-watering garlic cream sauce.
So that is going to wrap this up for this exceptional food garlic salted chicken breast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
