Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rachel's intercot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Rachel's Intercot is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Rachel's Intercot is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook rachel's intercot using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rachel's Intercot:
- Prepare Cooked White Rice
- Prepare cooking cream
- Take Dried Basil
- Take Dijon Mustard
- Prepare Blue Cheese
- Take Lean Meat
- Take Butter
- Get Pesto
- Get olive oil, extra virgin
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Steps to make Rachel's Intercot:
- Put the piece of meat in a skillet with olie oil and cook it
- Prepare 1 cup of white rice
- In a pan add butter and wait for it to melt
- Add cooking cream, blue cheese, pesto, basil and dijon mustard and mix them up
- After 1 minute add the piece of meat prepared earlier on the sause with some of the rice prepared earlier and leave it on low heat for 1 minute
- Add salt to taste
- Bon appetit!
Rachel Specter, Actress: The House Bunny. Croydon-born cook and food writer Rachel is a chef, a twice-published author and a self-confessed food creative. Her passion for food took her to the French capital some years ago where she trained. Learn about Rachel Cantu: her birthday, what she did before fame, her family life, fun trivia facts, popularity rankings, and more. Join Rachel's English Academy or buy Rachel's eBook, American English Pronunciation, to supercharge your conversational English.
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