Ground Turkey Tacos
Ground Turkey Tacos

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, ground turkey tacos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ground Turkey Tacos is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Ground Turkey Tacos is something which I’ve loved my whole life.

Ground turkey is seasoned with chili powder, cumin, paprika, and cayenne in this easy recipe for a meat topping for tacos or baked potatoes. A simple and delicious recipe for Turkey and Black Bean Tacos for your Cinco De Mayo celebration!! They are the perfect dinner for a busy weeknight meal yet just as crave worthy as more labor intensive dinners.

To get started with this particular recipe, we must prepare a few ingredients. You can have ground turkey tacos using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey Tacos:
  1. Take olive oil, extra virgin
  2. Take medium chopped onion
  3. Make ready lean ground turkey
  4. Take worcestershire sauce
  5. Prepare serrano peppers, minced
  6. Get Montreal steak seasoning
  7. Prepare ground black pepper
  8. Prepare seasoning salt
  9. Prepare ground cumin
  10. Take minced garlic
  11. Make ready colored peppers, chopped
  12. Get cilantro, chopped
  13. Take black beans
  14. Prepare spinach and/or lettuce
  15. Get tortillas

These tacos are juicy and full of amazing flavor with only a few ingredients. Ground turkey tacos are a little lighter on the fat content but packed with flavor! This turkey taco recipe is a family favorite in my house and I bet it will be in yours too. Y'all know that I am a Certified.

Instructions to make Ground Turkey Tacos:
  1. Saute onion in the olive oil.
  2. Add the serranos, turkey and seasonings. Cook until the meat is done.
  3. Add the red peppers and the black beans. Cook until hot.
  4. Warm the tortillas (optional). I like to use a flat pan with olive oil applied by a papper towel for flour tortillas. Once the pan reaches medium-high heat I put the tortilla on it. As they cook, they begin to puff up a little. I then flip them and toast the other side in less time.
  5. Take the tortilla and place a bed of spinach/lettuce on it. Top with turkey mixture. Add cheese, salsa, olives, etc if desired
  6. Option - add 5 ounces of mushrooms. Plus I like more heat and spices than friends, so for myself I will up them. You can always add more, put you can never take them back out.

Your family will not miss the beef and ask to make them again and again! Ground Turkey - I use extra lean ground turkey to keep these tacos lower in fat and calories, but for more flavor and moisture, feel free to use ground turkey with a higher fat content. These recipes with ground turkey come in many forms like tacos. These simple Ground Turkey Taco Bowls come together with cauliflower Spanish Rice and all of your favorite taco toppings! A wonderful and nutritious way to enjoy your tacos.

So that’s going to wrap this up for this special food ground turkey tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!