Bread Halwa
Bread Halwa

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Halwa is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bread Halwa is something which I have loved my entire life.

Bread halwa is a variation of halwa made with bread slices. To make bread halwa, bread cubes are first fried or roasted in ghee and later cooked with milk and sugar. Basically, the preparation of bread halwa is similar to the way most halwa are made. Bread Halwa is a dessert that is famous in the Indian cuisine, known for its impeccable taste and alluring aroma.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread halwa using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bread Halwa:
  1. Make ready 2 cup leftover bread crumbs
  2. Take 2 tsp ghee
  3. Take 1 cup leftover sugar syrup of gulab jamun/mallika kl chasni
  4. Prepare 1/2 cup milk
  5. Get 2 tbsp chopped mixed nuts
  6. Prepare 4 cardamoms (elaichi) crushed

Bread Halwa or Bread pudding is a mouthwatering delicacy from Hyderabadi Cuisine. It is also popular as Double ka Meetha. Shallow fried bread slices, milk, sugar, ghee and crunchy nuts goes into the making of this halwa. This sweet can be prepared in minutes and tastes extremely delightful.

Instructions to make Bread Halwa:
  1. Heat ghee in non stick pan, add the bread crumbs.
  2. And saute on a medium flame for 2to3 minutes.
  3. Add the milk and sugar syrep and mix well.
  4. Sweetness you can according your taste.
  5. Simmer continuously till the mixture thickens and leaves the sides of the pan.
  6. Add the cardamom powder and mix well.
  7. Pour into a serving bowl and garnish with nuts.
  8. Serve hot.

Bread - White Milk Bread is the best when we are making this Halwa. You can try sweet buns or other Bread which includes Whole Wheat or even Brown Bread. Ghee - Ghee adds to the taste and richness of this Halwa and makes it smell heavenly. Nuts - I have added only Cashews and Almonds, but you can add more such as Raisins, Pistachios, Walnuts, etc. Bread Halwa is an easy-to-make sweet dish traditionally prepared in Hyderabadi cuisine and is truly delicious.

So that’s going to wrap it up with this special food bread halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!