Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pav bhaaji canapés. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pav Bhaaji Canapés is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pav Bhaaji Canapés is something which I have loved my whole life.
Hello friends, in this video I teach you how to make Pav Bhaji Bread Canapes / Pav Bhaji Bites. This is a very easy recipe which you can make from leftover bhaji or make bhaji from scratch for. For all our non Indian readers Pav Bhaji is a famous Indian Street food that mainly comprises of Pav i.e Light Bread and Bhaji which is usually a mashed form of a variety of vegetables.
To begin with this recipe, we have to prepare a few components. You can cook pav bhaaji canapés using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaaji Canapés:
- Make ready 4 leftover bread slices
- Make ready 200 grams leftover Pav bhaaji
- Get to taste Salt
- Prepare to taste crushed black pepper
- Take 1 small chopped onion
- Take 4 tablespoon mozzarella cheese
- Get 1 Juice of lemon
- Take 3-4 tablespoon finely chopped coriander/parsley leaves
Pav Bhaji is the popular street food of Mumbai, Gujarat and many other parts of India. It is prepared with a blend of vegetables cooked in tomato onion gravy and seasoned with pav bhaji masala. The masala is another flavorful spice mix that we get in local food stores. How to make Pav bhaji Bruschetta is a fusion recipe that combines Mumbai style pav bhaji and bruschetta in one to make a lipsmacking good snack.
Instructions to make Pav Bhaaji Canapés:
- Using a round cup/large cookie cutter, cut the bread slices into roundels
- Toast/ grill them on both sides till they are crisp
- Now place them on a plate
- Add lemon juice to the leftover paav bhaaji and mix well
- Fill up a pastry bag with the Pav bhaaji
- Scoop out about 1.5 tablespoon of Pav bhaaji over each bread slice
- Add salt and black pepper to taste
- Top each with chopped onion,coriander leaves and mozzarella
- Serve the ‘finger licking good’ snack immediately!
Bruschetta is an Italian appetizer that is made with grilled bread rubbed with garlic and olive oil and has toppings of veges, tomatoes and cheese. Canapé deals with the technological aspect in solving the problem of food wastage in college mess at individual level. The best thing about canapes are they are easy to make. You can decorate them according to your taste, assemble them and they are ready to be served. They also give a touch of style to your usual food.
So that’s going to wrap this up for this special food pav bhaaji canapés recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
